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All Journal South East Asian Marine Sciences Journal
Abdullah, M. Dzaky
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Agriculture, Biological Sciences & Forestry Earth & Planetary Sciences Environmental Science

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The effect of adding carrot, turmeric, and pumpkin solution to Nemo (Amphiprion percula) to increase color brightness Umar, Putra Arif Yanto; Abdullah, M. Dzaky; Mobonggi, Ghina Luthfiyyah; Patma, Patma
South East Asian Marine Sciences Journal Vol. 2 No. 2 (2025): March
Publisher : Science, Technology, and Education Care

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61761/seamas.2.2.41-46

Abstract

Nemo (Amphiprion percula) are interesting ornamental fish living in anemones' tentacles. The body color of Nemo fish determines Nemo's selling price and the level of consumer demand. However, the fading of color in Nemo often occurs due to internal and external factors that can cause public interest and selling value to decrease. Therefore, it is necessary to research the addition of carrot, turmeric, and pumpkin solutions to Nemo to improve their color. This study aims to increase the brightness of the color in Nemo. The research method was carried out using an experimental method using a Completely Randomized Design (CRD) of four treatments and four replications so that 16 experiments were obtained. The study's results stated that adding Carrot, Turmeric, and Pumpkin solutions to Nemo fish did not affect increasing the brightness of the color in Nemo because the F Count obtained <from F Table 5% and 1%. This study emphasizes the importance of taking longer to soak active ingredient solutions such as carrot, turmeric, and pumpkin to obtain maximum results
Co-Authors Mobonggi, Ghina Luthfiyyah Patma, Patma Umar, Putra Arif Yanto