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The Effect of Foreign Tourist Visits on Carbon Dioxide Emissions in the Tourism Sector in Indonesia Ginting, Hezkya Refienes
Eduvest - Journal of Universal Studies Vol. 5 No. 7 (2025): Eduvest - Journal of Universal Studies
Publisher : Green Publisher Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59188/eduvest.v5i7.51628

Abstract

This study analyzes the impact of international tourist visits on carbon dioxide (CO2) emissions in Indonesia's tourism sector using the Ordinary Least Square (OLS) method with time series data from 1997-2022. The results show that an increase in tourist visitation significantly contributes to CO2 emissions with a coefficient of 746.57 kilotons per person. Economic growth, number of vehicles, and fossil energy use also positively and significantly affect emissions. A 1% increase in economic growth raises emissions by 64.60 kilotons, an increase of one unit in the number of vehicles raises emissions by 9,953.66 kilotons, and fossil energy use raises emissions by 902,884.7 kilotons per kWh. In contrast, renewable energy and population size do not significantly affect CO2 emissions. Tourist transportation, particularly international flights, is a major contributor to carbon emissions. The adoption of renewable energy is still limited, making it ineffective in reducing emissions. This study highlights the importance of developing environmentally friendly tourism by strengthening the use of renewable energy and eco-friendly transportation infrastructure.
Pengaruh Investasi terhadap Produksi Pangan di Indonesia Ginting, Hezkya Refienes
Jurnal Pendidikan Indonesia Vol. 6 No. 3 (2025): Jurnal Pendidikan Indonesia
Publisher : Publikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59141/japendi.v6i3.7548

Abstract

This study aims to analyze the impact of investment on food production in Indonesia from 2000 to 2022. Food production reflects a country's ability to provide sufficient and nutritious food, where investment can support it through efficient agricultural technology and the development of distribution infrastructure. The data includes the Food Production Index (FPI), Domestic Investment (PMDN), and Foreign Investment (PMA) in the food sector, inflation, economic growth, and population. Panel data regression methods using Ordinary Least Squares (OLS) were applied to evaluate the relationships among variables. The results show that PMA, PMDN, and inflation positively affect FPI at a 10% significance level, highlighting the importance of investment and price stability. Conversely, economic growth and population have no effect. These findings emphasize the importance of investment policies in strengthening food production.