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Penyuluhan Pembuatan Pupuk Organik Cair (POC) Dari Limbah Sayur di Dusun Jatisari, Desa Ngajum, Kabupaten Malang Agustin, Ine Aulia; Pawestriningtyas, Husnatul Kholivia; Lestari, Ludy Wiji; Al Aziz, Sandy; Rahmat, Fathur; Gafur, Abdul
JRCE (Journal of Research on Community Engagement) Vol 4, No 2 (2023): Journal of Research on Community Engagement
Publisher : Universitas Islam Negeri Maulana Malik Ibrahim Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18860/jrce.v4i2.20024

Abstract

Vegetable organic waste can cause an unpleasant odour and pollute the environment without proper management. One alternative to handling this waste is to process it into liquid organic fertilizer. Liquid organic fertilizer (POC) is a solution resulting from the decomposition of plant residues and animal manure that contains more than one nutrient needed by plants. The purpose of holding this counselling is to provide knowledge to homemakers in the RT.03 RW.13 Jatisari Hamlet, Ngajum Village, that vegetable waste can be processed into liquid organic fertilizer (POC). Counselling activities were carried out face- to-face with 25 extension participants. Counselling was carried out through 3 stages: giving material for 20 minutes, training on making liquid organic fertilizer from vegetable waste and distributing fermented fertilizer for two weeks to counselling participants. The fermentation process in the manufacture of liquid organic fertilizer uses Effective Microorganisms (EM4) bio activators which can speed up the composting process. The evaluation method is the method without analysis by looking at the number of participants who have understood how to make Liquid Organic Fertilizer (POC) step by step. The extension activities found that the community already understood the importance of managing vegetable waste and how to make liquid organic fertilizer from it.
The effect of providing educational videos on the level of knowledge and attitudes of the Batu City community regarding the use of halal-labeled medicines Maulina, Novia; Syahrir, Ach; Lestari, Ludy Wiji; Rahmandhani, Farhana Rezi Gita
Science Midwifery Vol 12 No 2 (2024): June: Health Sciences and related fields
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/midwifery.v12i2.1529

Abstract

Indonesia is the country with the largest Muslim population in the world. For a Muslim, consuming halal products is a necessity and obligation as a form of faith in Allah SWT. However, the awareness of the Muslim community in paying attention to the halalness of medicinal products still needs to be increased. Education regarding halal-labeled medicines is an effort that can be made to increase public knowledge about halal-labeled medicines. Increasing a person's knowledge can form a positive attitude so that public awareness about the importance of halal-labeled medicines can increase. This research aims to find out whether providing educational videos affects the level of knowledge and attitudes of the people of Batu City regarding the use of halal-labeled medicines. This research is a pre-experimental quantitative research with a one-group pretest-posttest design. The research sample was taken using a purposive sampling technique, and the number of research respondents was 100. The results of the research on the normality test showed that the data on the knowledge and attitude variables were not normally distributed, so the Wilcoxon test was carried out, which showed that there were differences in the level of knowledge and attitudes of respondents before and after being given the educational video with a significance value (p-value ˂ 0.05). This research concludes that providing educational videos influences the knowledge and attitudes of the people of Batu City regarding halal-labeled medicines.