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All Journal Media Gizi Kesmas
Alifia Sefty Arruny Wahyudi
Department of Nutrition, Faculty of Health, Universitas Nahdlatul Ulama Surabaya, 60237 Surabaya, East Java, Indonesia

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Analisis Penyebab Anemia berdasarkan Siklus Menstruasi, Pola Makan, dan Asupan Gizi pada Remaja Catur Wulandari; Dini Setiarsih; Anugrah Linda Mutiarani; Farah Nuriannisa; Alifia Sefty Arruny Wahyudi; Risma Defya Santoso
Media Gizi Kesmas Vol 13 No 2 (2024): MEDIA GIZI KESMAS (DECEMBER 2024)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v13i2.2024.773-778

Abstract

Background: Students as young women are vulnerable to iron deficiency anemia. Anemia in adolescent girls can be caused by factors such as the menstrual cycle, diet, and nutritional intake Objectives: This research aims to analyze the relationship between the menstrual cycle, diet, intake of protein, iron, and vitamin C with the incidence of anemia in adolescent girls Methods: This observational analytical research involves 104 female students as a sample. Anemia is assessed by measuring the respondent's Hb level. Nutritional intake was assessed using the 24-hour recall method. Data analysis was carried out using the Spearman rank test Results: The research results stated that there was a relationship between the menstrual cycle (p-value 0.000); diet (p-value 0.000); protein intake (p-value 0.012); iron intake (p-value 0.001); Vitamin C intake (p-value 0.002) with the incidence of anemia in adolescent girls. Conclusion: The existence of this relationship means that the menstrual cycle, eating patterns, and nutritional intake are the causes of anemia in adolescent girls