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All Journal Mitra Mahajana: Jurnal Pengabdian Masyarakat Jurnal Pengabdian Masyarakat Indonesia
Susilawati, Feri
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Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Decision Sciences, Operations Research & Management Education Engineering Industrial & Manufacturing Engineering Public Health Social Sciences

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Pemberdayaan Ibu Rumah Tangga Melalui Teknologi Produksi Kue Seupet (Egg Roll) di Desa Cot Preh Kabupaten Aceh Besar Provinsi Aceh Fachri, Zoel; Susilawati, Feri; Mulia Sari, Devi; Shela Inri, Yhona; Aldiansyah, Aldiansyah
Jurnal Pengabdian Masyarakat Indonesia Vol 5 No 3 (2025): JPMI - Juni 2025
Publisher : CV Infinite Corporation

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52436/1.jpmi.3497

Abstract

Ibu rumah tangga di Desa Cot Preh, Aceh Besar, masih menggunakan metode manual dalam produksi kue seupet, sehingga kapasitas produksi rendah. Selain itu, pemasaran produk belum optimal karena masih terbatas pada penjualan langsung tanpa pemanfaatan media digital. Untuk mengatasi permasalahan ini, program pemberdayaan dilakukan melalui pelatihan teknologi produksi dan strategi pemasaran digital. Kegiatan ini berlangsung selama tiga bulan dan melibatkan 20 peserta. Program dilaksanakan dalam tiga tahapan: (1) pelatihan teknologi produksi dengan penggunaan alat modern untuk meningkatkan efisiensi; (2) pelatihan pemasaran digital melalui media sosial dan e-commerce; serta (3) pendampingan intensif dalam manajemen usaha dan keuangan sederhana. Evaluasi dilakukan dengan membandingkan kapasitas produksi dan jangkauan pemasaran sebelum dan sesudah pelatihan. Hasil menunjukkan peningkatan produksi dari 2 kg menjadi 10 kg per minggu serta perluasan pasar melalui platform digital. Peserta juga mengalami peningkatan pemahaman dalam manajemen usaha, yang berkontribusi pada peningkatan pendapatan dan keberlanjutan bisnis. Ke depan, pendampingan lanjutan dalam pemasaran digital dan pengelolaan keuangan tetap diperlukan untuk memastikan usaha ini berkembang secara mandiri dan berdaya saing.
IMPLEMENTATION OF IoT FOR NUTRITION MONITORING AND CONTROL IN OPTIMIZING HYDROPONIC CROP PRODUCTION IN GREENHOUSE Rouhillah, Rouhillah; Susilawati, Feri; Ramadhan, Rizki
Mitra Mahajana: Jurnal Pengabdian Masyarakat Vol. 6 No. 3 (2025): Volume 6 Nomor 3 November 2025
Publisher : LPPM Universitas Flores

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37478/mahajana.v6i3.7038

Abstract

This community service program aims to enhance the efficiency and productivity of hydroponic kale cultivation by leveraging the Internet of Things (IoT) technology. The activity partners are greenhouse managers in Beurawe Village, Kuta Alam District. The primary challenges faced by partners include limited monitoring tools for pH and EC levels of nutrient solutions, minimal technical expertise, and a lack of knowledge about plant nutrition and digital marketing. The solutions offered include training in the installation and use of an IoT System implemented using pH and TDS sensors connected to a Wemos D1 Mini microcontroller and displaying data in real-time through a digital dashboard, the preparation of a kale nutrient module, the implementation of a data-based automation system, and digital marketing training. This program is expected to increase the efficiency and productivity of hydroponics, especially in nutrient monitoring and control. Increasing the efficiency and productivity of hydroponics, especially in nutrient monitoring and control and being able to increase water use efficiency by up to 15%, reduce nutrient use by 20%, and increase plant productivity by 20%. This activity involves lecturers and students and supports MBKM policies and the development of sustainable technology-based precision agriculture in the community.  
Co-Authors Aldiansyah, Aldiansyah Devi Mulia Sari Rizki Ramadhan Rouhillah, Rouhillah Shela Inri, Yhona Zoel Fachri