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Journal : INCOME: Indonesian Journal of Community Service and Engagement

Penerapan Aplikasi Akuntansi Berbasis Web SI APIK dalam Penyusunan Laporan Keuangan pada UMKM Rumah Makan di Kota Manado Syaefudin, Fanesa I. M.; Putong, Ivonne H.; Wenas, Jacqualine Greety; Wangarry, Andreas Randy
INCOME: Indonesian Journal of Community Service and Engagement Vol 4 No 4 (2025)
Publisher : EDUPEDIA Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56855/income.v4i4.1726

Abstract

UMKM (Micro, Small and Medium Enterprises) have a very important role in the Indonesian economy, including in the city of Manado. One of the main challenges faced by UMKM players is limited knowledge in preparing good and correct financial reports. This often causes difficulties in business management, decision making, and access to funding sources. Therefore, outreach and assistance activities in preparing financial reports are very important. This research aims to provide understanding and skills in preparing financial reports to UMKM, especially Brave Cafe’s owner in Manado City. Socialization activities are carried out with an approach that is easy to understand and relevant to their business needs. Apart from that, direct assistance is provided to business owners to prepare financial reports based on SAK EMKM for UMKM. The results of this activity show that there is an increase in understanding of UMKM players in preparing more systematic and accurate financial reports. Banjer Fruit Kios, which previously had difficulty managing financial reports, can now create reports that help monitor the financial condition of their business. This assistance also has a positive impact in improving business performance and opens up opportunities to obtain financing assistance from financial institutions.
Digitalisasi Saluran Distribusi Dengan Pendekatan AI untuk Optimalisasi Penjualan Produk Olahan Komunitas Perikanan dan Usaha Wanita Lyvia Nusa Boga Kolondam, Arifmanuel; Wangarry, Andreas Randy; Lambonan, Oldi M; Purba, Ficky
INCOME: Indonesian Journal of Community Service and Engagement Vol 4 No 4 (2025)
Publisher : EDUPEDIA Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56855/income.v4i4.1749

Abstract

With increasingly fierce business competition, MSMEs are required to be able to increase sales optimally. One factor that greatly influences this achievement is the selection and management of distribution channels. Problems that often arise in distribution practices are the mismatch between market needs and the distribution system implemented. Lyvia products are viewed from a business perspective, they have enormous potential in the industry, however, marketing strategies that still rely on conventional marketing have resulted in insignificant market share growth. Therefore, optimizing distribution channels by utilizing digital technology is an urgency that must be done to expand the market coverage of Lyvia products. The method of implementing this Community Service stage is carried out through five interconnected stages, namely the socialization stage, training, technology application, mentoring and evaluation, and program sustainability. These socialization, design and training mentoring activities can be concluded that there is a need to show a significant need among MSMEs regarding the digitalization of website-based distribution channels, which can help in increasing product sales and can reach consumers throughout Indonesia so they can easily purchase processed products from Lyvia Nusa Boga. There was high enthusiasm from the owners and employees of Lyvia Nusa Boga to improve their understanding and skills in operating the website, as well as their understanding of the website's user flow and features. This community service activity, involving lecturers and students as a team, successfully reached its target audience, including the owners and employees of Lyvia Nusa Boga. It was implemented comprehensively through preparation, implementation, and evaluation.