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Social Economic Mapping of Tilapia Farmer Communities at Lengkong Kulon Village Sindangwangi District Majalengka Regency Fajarwati, Mayapada; Andriani, Yuli; Suryana, Asep Agus Handaka; Maulina, Ine
Torani Journal of Fisheries and Marine Science VOLUME 6 NOMOR 2, JUNE 2023
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35911/torani.v6i2.26605

Abstract

This study aims to compile socio-economic mapping and analyze socio-economic factors that influence tilapia farmer communities. The research was conducted from January 2023 to March 2023 in Lengkong Kulon Village, Sindangwangi District, Majalengka Regency. The method used is the survey method. Sampling using the purposive sampling technique was analyzed with descriptive qualitative. The results of the mapping are grouped into two aspects, namely social conditions and economic conditions. The social condition of fish farmers is that they are of productive age with a low level of education. Livelihoods as fish farmers are part-time. The aquaculture business is mostly done by men as breadwinners, while women play a role in carrying out domestic activities, the role of women in fish farming is only to help provide feed. The social stratification of the fish farmer community is in the lower strata as ordinary people. Farmers generally have a strong kinship based on family ties. The economic conditions of most fish farmers have income that is in the low category, which is less than IDR 5,000,000 per month. Social factors that hinder fish farming in developing their business are lack of counseling, lack of training, and livelihoods as fish farmers are part-time so they are not serious about carrying out the fish farming business. The economic factors that hinder fish farmers are the high prices of feed and seeds.
HATCHERY TECHNIQUES OF CARP (Cyprinus carpio) IN UPTD BALAI BENIH IKAN (BBI) CIMAJA, SUKABUMI DISTRICT, WEST JAVA Fajarwati, Mayapada; Andriani, Yuli
Jurnal Media Akuakultur Indonesia Vol 2 No 2 (2022): Indonesian Journal of Aquaculture Medium
Publisher : Program Studi Budidaya Perairan Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/mediaakuakultur.v2i2.1484

Abstract

Carp (Cyprinus carpio) is a widely cultivated consumable fish because of its high demand. This fieldwork practice aims to find out specifically about the hatchery techniques of carp. This fieldwork practice activity will be held on June 27-July 27, 2022 at the UPTD Balai Benih Ikan Cimaja Sukabumi. The data collection methods used are active participation, observation, and interviews. The data analysis used is descriptive. Carp hatchery activities start with brood rearing, selection of mature gonad broodstock, spawning, nursery, and water quality management. Spawning of carp is carried out naturally using 30 males and 6 females. The sex ratio of females and males was 5:1. The results of the number of fertilized eggs are around 70,535 eggs with a fertilization rate of 73.45%. The number of eggs that hatched was about 57,831 with a hatching rate of 81.98%. The number of seeds at the end of rearing was 40,521 seeds with a carp seed survival rate of 70.07%.