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Status of Gulayan Sa Paaralan (School Garden) Program in Public Elementary and Secondary Schools of Cawayan, Masbate, Philippines: Basis for Extension Activities IBAÑEZ, ROGER; Velza, Jacob Frederick; Castillo, Iris; Bartolay, Riza
International Journal of Multidisciplinary: Applied Business and Education Research Vol. 3 No. 12 (2022): International Journal of Multidisciplinary: Applied Business and Education Res
Publisher : Future Science / FSH-PH Publications

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11594/ijmaber.03.12.11

Abstract

The Department of Education implemented gulayan sa paaralan (school garden) to assist the government in reducing malnutrition in the country. DEBESMSCAT-Cawayan Campus assessed the state of gulayan sa paaralan (school garden) of all public schools in Cawayan, Masbate as part of the evaluation technique to establish the suitable and needed extension services to be delivered. The study employed a descriptive research approach and purposive sampling. In the study, a structured survey questionnaire was used to collect data on the status of the gulayan sa paaralan (school garden) program in the schools. Data showed that the gulayan sa paaralan (school garden) initiative had not yet been adequately implemented for a variety of reasons. Schools utilized bolo to prepare the land, which took several months to complete. Planting supplies and other inputs were unavailable at all times, causing the output to be delayed. The lack of Department of Agriculture assistance for inputs, as well as the lack of training/seminars related to the gulayan sa paaralan (school garden) program, are factors that impede the program's implementation and sustainability. Since school heads did not appropriate funding from the MOOE, all coordinators were obliged to pull money from their purses to fund the gulayan sa paaralan (school garden) initiative. Due to low vegetable output, the gulayan sa paaralan (school garden) program in Cawayan public schools does not make a substantial contribution to combating school malnutrition. The implementing agency should explore a holistic strategy for GPP implementation in schools, with close collaboration with related agencies, stakeholders, and religious monitoring of the program should be strictly observed. The capacity of the school heads and coordinators to lead is a key element to the program's success.
Gulayan Sa Paaralan (School Garden) Program Coordinators Production Practices: Basis for Capacity-Building Program Ibañez, Jr. , Roger Y.; Velza, Jacob Frederick; Bartolay, Riza A.
International Journal of Multidisciplinary: Applied Business and Education Research Vol. 4 No. 5 (2023): International Journal of Multidisciplinary: Applied Business and Education Rese
Publisher : Future Science / FSH-PH Publications

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11594/ijmaber.04.05.28

Abstract

Malnutrition is a pressing concern in the Philippines, and the Gulayan sa Paaralan Program (GPP) was initiated to combat this issue. This study aimed to investigate the production techniques employed by GPP coordinators in their various school gardens in connection with the school-based feeding program. The study employed a descriptive survey research design and collected data through a survey questionnaire administered to 49 GPP coordinators in the Municipality of Cawayan. Descriptive statistics such as frequency, percentage, mean, and standard deviation were used to analyze the collected data. The findings showed that the majority of GPP coordinators utilized organic fertilizers in their school gardens, and the most commonly grown vegetables were pechay, tomatoes, and eggplants. Nevertheless, the coordinators faced several challenges, including managing pests and diseases, and procuring sufficient resources such as water, labor, and tools. The study recommends training GPP coordinators on good agricultural practices, establishing a community-managed school garden system, and allocating adequate resources for the program's sustainability to address these challenges. The study's results demonstrate that the successful implementation of GPP in schools can lead to increased vegetable output and the eradication of malnourished children in schools. As a result, supporting and strengthening the GPP program is critical to combating malnutrition in the Philippines. The study's findings provide valuable insights for policymakers and stakeholders interested in developing and improving the GPP program. Overall, this study serves as a foundation for future research and interventions aimed at reducing malnutrition and improving food security in the Philippines.
Baseline Assessment of Marine Resources Caught by Fishermen in Selected Coastal Barangays of Cawayan, Masbate, Philippines Ibañez, Jr. , Roger Y.; Velza, Jacob Frederick; Ompoc, Janice; Oporto, Mark Dave; Mobo, Froilan
International Journal of Multidisciplinary: Applied Business and Education Research Vol. 4 No. 8 (2023): International Journal of Multidisciplinary: Applied Business and Education Rese
Publisher : Future Science / FSH-PH Publications

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11594/ijmaber.04.08.11

Abstract

Marine resources have been essential for human consumption and livelihood activities, particularly for small-scale fishermen in the fishing industry. This study employed a descriptive research design, utilizing interviews and structured survey questionnaires for data collection. The findings revealed the presence of 28 fish species caught by the fishermen in Cawayan, including Asian seabass, bisugo, dolphin fish, giant trevally, gold band goatfish, grouper, lattice monocle bream, mackerel tuna, mullet, needlefish, narrow barred, octopus, oxeye scad, pink shrimp, pin spotted spinefoot, pony fish, sardines, sailfish, shark, short mackerel, slip mouth fish, squid, stingray, threadfin emperor, whiting, and yellow stripe scad. The study also identified five shellfish species, namely baler shell, fierce shell, mother-of-pearl shell, scallop, and ark shell. Seaweed species, including sea moss and sea grapes, as well as the presence of blue crab, contributed to the diverse marine ecosystem. Age emerged as a significant factor in fishing, as older fishermen exhibited extensive knowledge and expertise in identifying the caught fish species. Younger individuals, on the other hand, demonstrated physical strength and minimized the risk of work-related injuries. Notably, a significant portion of fishermen (32%) operated boats they did not own, with motorboats being the preferred choice for the majority (93%). Additionally, 72% of respondents indicated that their fishing income covered only their daily expenses, while 57% lacked alternative sources of income during unfavorable weather conditions. The researchers recommend educating and equipping fishermen with the latest fishing knowledge and skills, facilitated by collaborative efforts among the Bureau of Fisheries and Aquatic Resources (BFAR), local government units (LGUs), community extensionists, and extension workers. Sharing sustainable and advanced fishing practices will contribute to the well-being and long-term prosperity of fishing communities.