Tri Utami, Aisyiah Restu
Unknown Affiliation

Published : 1 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search

Validation of Boron Analysis Method on SRM Tomato Leaves NIST No. 1573a using Fluorescence Spectrophotometry Lailatusholihah, Isna; Tri Utami, Aisyiah Restu; Roto, Roto; Kuncaka, Agus
Jurnal Kimia Fullerene Vol 10 No 1 (2025): Fullerene Journal Of Chemistry
Publisher : Fakultas Matematika dan Ilmu Pengetahuan Alam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37033/fjc.v10i1.661

Abstract

The study of borax contamination on SRM Tomato Leaves NIST no. 1573a was succesfully analized. This study used sausage samples using Spectrophotometry Fluoresence method. Boron analysis by fluorescence spectrophotometry was done by excitation at 522 nm and emission at 593 nm. Validation method uses linear standard curve in the concentration range of 1-4.5 ppm with R2 = 0.9991. The sensitivity, limit of detection, limit of quantification, and percent recovery are 4695.7 a.u.ppm-1, 0.241±0,06 ppm, 0.805±0,06 ppm, and 92.8%, respectively. This means that determining boron using the borate ester distillation method with fluorescence spectrophotometry can be used as a new method for determining boron levels in food samples.