Qori Aulia Hafni Nasution
Unknown Affiliation

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

Analisis Kemampuan Berpikir Komputasi Mahasiswa melalui Penggunaan Aplikasi Math Master Qori Aulia Hafni Nasution; Yahfizham Yahfizham
Katalis Pendidikan : Jurnal Ilmu Pendidikan dan Matematika Vol. 2 No. 2 (2025): Katalis Pendidikan : Jurnal Ilmu Pendidikan dan Matematika
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62383/katalis.v2i2.1681

Abstract

This study aims to analyze the impact of using the Math Master application on students' computational thinking skills. Computational thinking includes algorithmic thinking, logic, and problem-solving—essential abilities in learning mathematics. This research employed a descriptive quantitative approach with a questionnaire consisting of 10 statements, involving 30 student respondents. The results indicate a strong and significant relationship between the use of Math Master and students' computational thinking abilities. With a coefficient of determination of 56%, the application contributes positively to enhancing students' problem-solving and logical thinking skills. Therefore, Math Master is considered an effective alternative learning medium to support mathematics instruction in higher education.
Penerapan Metode Simpleks Untuk Optimasi Produksi pada UMKM Syifa Hidroponik Medan Qori Aulia Hafni Nasution; Fara Syifa Nabila Siregar; Annisa Aulia Dahlan Dalimunthe; Asrah Nabila Purba; Siti Salamah Br. Ginting
Young Journal of Social Sciences and Humanities Vol. 1 No. 2 (2025): Young Journal of Social Sciences and Humanities
Publisher : Yayasan Bayt Shufiya Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to optimize the production process of kale-based food preparations, namely kale rendang and kale arsik, using a linear program approach. The main problem faced by business actors is limited resources such as raw materials, production time, and work capacity. By utilizing the simplex method, this study formulates a mathematical model of the objective function and real constraints in the production process. The optimization results show that to obtain maximum profit of Rp 3,000,000 per production cycle, the best strategy is to produce two units of kale rendang without producing kale arsik. This analysis confirms that kangkung rendang is mathematically more profitable than kangkung arsik, under the existing constraints. The findings recommend the use of linear programs as an effective decision-making tool in the planning and management of local food-based MSME production.