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All Journal Kabanti : Jurnal Kerabat Antropologi
Winesty Sofiani, Wa Ode
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Arts Humanities Environmental Science Languange, Linguistic, Communication & Media Social Sciences

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Pengetahuan  Suku Muna  Tentang Kameko di Desa Kabangka Kecamatan Kabangka Kabupaten Muna Asriani, Asriani; Winesty Sofiani, Wa Ode; Rahman, Abdul
JURNAL KABANTI: Kerabat Antropologi Vol 8 No 2 (2024): Volume 8, Nomor 2, Desember 2024
Publisher : Jurusan Antropologi Fakultas Ilmu Budaya Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jtagff81

Abstract

This research was conducted to find out how the knowledge of the Muna tribe on kameko in Kabangka Village, Kabangka District, Muna Regency and how the utilization of kameko in the Muna tribe in Kabangka Village, Kabangka District, Muna Regency. The methods used in this research are purposive sampling for the selection of informants, interview and observation methods for the data collection process in the field, and qualitative descriptive methods for examining information by utilizing point-by-point depiction of research results to answer the problems considered. The results concluded that Kameko is one of the traditional drinks originating from Southeast Sulawesi Province which is usually served in every traditional cultural ritual that still exists today. Kameko, which is made from fermented nira and mangrove wood, can contain alcohol. Talking about kameko drinks in Kabangka Village, there are many komeko which are used as their daily livelihoods such as, in terms of public knowledge on kameko, one of which is in terms of tapping, maintaining kameko and fermentation, the second is public knowledge in the utilization of kameko such as kameko can be used as a traditional drink of arak type, as brown sugar, health, people in Kabangka Village in utilizing kameko still use simple traditional tools.
Etnografi Pala: Telaah Makna pada Masyarakat Wawonii di Tondonggito Hadrianti, Rezky; Winesty Sofiani, Wa Ode; Al Kausar, Muhamad
JURNAL KABANTI: Kerabat Antropologi Vol 9 No 1 (2025): Volume 9, Nomor 1, Juni 2025
Publisher : Jurusan Antropologi Fakultas Ilmu Budaya Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/d1sxyv57

Abstract

This research aims to determine the meaning of the nutmeg plant for the lives of the Wawonii people in Tondonggito Village, Southeast Wawonii District, Konawe Islands Regency, Southeast Sulawesi Province. This research uses the theory of meaning according to Spradley (1997) that to know meaning you must first know the uses of an object. The method used to collect data uses ethnographic methods, because it emphasizes participant observation techniques and in-depth interviews. The data analysis technique used in the research is descriptive qualitative.The results of the research show that the Wawonii people in Tondonggito Village, Southeast Wawonii District, Konawe Islands Regency, Southeast Sulawesi Province have been familiar with the nutmeg plant for quite a long time. In the view of the local community, the nutmeg plant is very meaningful because this plant is multipurpose. People in this village have used parts of the nutmeg plant for generations. Practices for using the nutmeg plant include it as a spice, an ingredient for making pickles and sweets, fertilizer, medicine, an ingredient for cold powder (burampae), firewood, copra house poles (para-para), and as a garden fence.
Co-Authors Abdul Rahman Al Kausar, Muhamad Asriani Asriani, Asriani Hadrianti, Rezky