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Review of Fiqh Muamalah on Online Buying and Selling Practices in the Digital Era R. Nia Marotina; Izzul Haq, Muhammad
Velocity: Journal of Sharia Finance and Banking Vol 5 No 1 (2025): Mei 2025
Publisher : Universitas Islam Negeri K.H. Abdurrahman Wahid Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.28918/velocity.v5i1.10117

Abstract

This study examines online shopping practices from the perspective of fiqh muamalah, particularly in response to problems such as fraud, damaged goods, and delivery issues. Using library research methods, the study concludes that online transactions are permissible as long as they comply with Islamic principles, including mutual consent, clarity of contract terms, and the presence of fair legal oversight. The results obtained from this study indicate that online shopping is allowed, if it is in accordance with the provisions of fiqh muamalah, namely not violating the provisions of religious law, there is an agreement between the seller and the buyer if something unwanted happens between the agreement (Alimdha') or cancellation (Fasakh), and there are strict and clear supervision, sanctions, and legal rules from the government to ensure that buying and selling using online transactions is permissible for the public
Urban Farming In The City Center: Transforming Yard Spaces Into Sources Of Food And Family Income R. Nia Marotina
Amala Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 2 (2025): October 2025
Publisher : Faculty of Economics and Islamic Business State Islamic University of Palangka Raya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23971/nwbme289

Abstract

Rapid urbanization in urban areas has led to the conversion of agricultural land into residential areas and infrastructure, which has had a direct impact on the decline in local food availability and increased dependence on supplies from outside the city. Urban farming or city farming has emerged as an innovative and sustainable solution to strengthen food security, especially for low-income communities. This community service activity was carried out in the Kuripan Yosorejo sub-district using a Participatory Action Research (PAR) approach, which involved 30 active participants in training and assistance in cultivating food crops in their yards. The crops cultivated include fast-growing vegetables such as spinach, kale, pak choi, and sweet corn. The results of the activity show that more than 80% of the plants grew well, and around 60% of participants used the harvest for family consumption, while the other 20% sold their produce on a small scale. In addition to economic and nutritional benefits, this program also has social and environmental impacts, such as increased interaction between residents, greening of the home environment, and increased awareness of the importance of healthy food consumption. Urban farming has proven to not only provide solutions to food issues but also strengthen the role of households as producers and agents of change in urban areas. Moving forward, this activity has the potential to be expanded through multi-stakeholder collaboration to create resilient, healthy, and empowered cities.