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Mirzasoypovich, Mirzasoliev Mirzaosimjon
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Determining the Storage of Onions Produced Through Seedlings in Repeated Crop Mirzasoypovich, Mirzasoliev Mirzaosimjon
International Journal on Integrated Education Vol. 6 No. 5 (2023): International Journal on Integrated Education (IJIE)
Publisher : Researchparks Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31149/ijie.v6i5.4396

Abstract

In the dry, hot climate of the Republic of Uzbekistan, it is scientifically proven that in order to ensure long-term quality preservation of onions grown from seeds and seedlings, it is advisable to plant 35-day-old seedlings on May 21-25 when the seeds are grown in early spring and as a repeated crop.
Influence of Onion Seedlings Planting Period and Age on Seeds Quality Indicators Mirzasoypovich, Mirzasoliev Mirzaosimjon
International Journal on Integrated Education Vol. 6 No. 5 (2023): International Journal on Integrated Education (IJIE)
Publisher : Researchparks Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31149/ijie.v6i5.4397

Abstract

In the dry, hot climate of the Republic of Uzbekistan, the effect of planting onion seedlings of different ages on the soil free from the previous vegetables as a repeated crop for different periods on their growth and development is highlighted. It has been scientifically proven that when onion is grown from seedlings as a repeated crop, its planting dates and the age of seedlings differ from each other with more or less real leaves on each bush, as well as with the length, weight and diameter of the largest leaf, and the thickness or thinness of the false stem.
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