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All Journal Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan
Rohimat, agung
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Industrial & Manufacturing Engineering

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THE EFFECT OF FEEDING TANNIN-PROTECTED FISH MEAL ON THE INCREASE OF BODY WEIGHT AND BODY SIZE OF LOCAL SHEEP Rohimat, agung
Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan Vol 7, No 2 (2025)
Publisher : Unpad Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/jnttip.v7i2.57925

Abstract

Protein protection using tannins is expected to increase utilization efficiency protein in ruminants. .This research aims to determine the effect of adding tannin-protected fish meal to the ration on the growth of body weight and body size of local sheep. The method used was an experiment with a Completely Randomized Design (CRD) followed by the Duncan test. There were four ration treatments and five replications. P0 = Basal feed (80% field grass + 20% tofu dregs), P1 = Basal feed + 4% fish meal, P2 = Basal feed + 2% tannin-protected fish meal, P3 = Basal feed + 4% tannin-protected fish meal. The result of statistical analysis concluded that adding tannin-protected fish meal for a period of 42 days had no significant effect on increasing body weight and body size of local sheep. Keywords : sheep, fish meal, tannin, body weight, body size
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