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All Journal Sabangka Abdimas Jurnal Pengabdian Masyarakat Sabangka Bharasumba Jurnal Multidispliner
Rini Junaidah
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Religion Arts Humanities Civil Engineering, Building, Construction & Architecture Economics, Econometrics & Finance Education Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Transportation Other

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PENYULUHAN DAN PEMANFAATAN KULIT BUAH NAGA MERAH (HYLOCEREUS POLYRHIZUS) KOMBINASI MADU SEBAGAI PELEMBAB BIBIR KERING TERHADAP KETUA KAMAR PUTRI ASRAMA PUSAT PONDOK PESANTREN SLAFIYAH SYAFI'IYAH SUKOREJO Rini Junaidah
Jurnal Pengabdian Masyarakat Sabangka Vol 4 No 04 (2025): Jurnal Pengabdian Masyarakat Sabangka
Publisher : Pusat Studi Ekonomi, Publikasi Ilmiah dan Pengembangan SDM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62668/sabangka.v4i04.1665

Abstract

Cosmetics aim to cleanse, change the appearance, and maintain the body. Lips are a more sensitive part of the body than other parts of the skin. Therefore, the selection of ingredients in making lip cosmetics must be considered. The addition of coloring agents can affect appearance and can increase self-confidence. Cosmetic preparations are used to color the lips, with the aim of improving the aesthetics of facial makeup and providing an attractive facial expression. Lip balm is a waxy substance used to prevent dry and chapped lips. Natural dyes from red dragon fruit extract (Hylocereus polyrhizus) can replace the role of synthetic dyes such as rhodamine B, which are often used in cosmetic manufacturing. Honey is a thick, yellow liquid produced by bees from nectar and has many uses depending on the type. Dragon fruit has potential. This fruit is characterized by bright red skin with purplish-red flesh and a sweet, fresh taste. Red dragon fruit is known for its rich nutritional content and health benefits.
PEMBUATAN EKSTRAKSI KULIT BUAH NAGA MERAH (HYLOCEREUS POLYRHIZUS) DAN MADU SEBAGAI SEDIAAN PELEMBAB BIBIR KERING (LIPBLAM) Rini Junaidah
Jurnal Multidisipliner Bharasumba Vol 4 No 03 (2025): BHARASUMBA: Jurnal Multidisipliner
Publisher : Pusat Studi Ekonomi, Publikasi Ilmiah dan Pengembangan SDM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62668/bharasumba.v4i03.1668

Abstract

Lip balm is a cosmetic product applied to the lips. It moisturizes the lips to prevent them from drying out and chapping. Lip balm is typically used for lips that require protection, such as in low humidity or excessively cold temperatures, to prevent evaporation of water and the mucosal epithelial cells on the lips. Honey is a readily available, non-plant-based natural ingredient that has beneficial properties for skin health. Using honey in lip balm can provide additional benefits for lip health and beauty. Honey's antibacterial and anti-inflammatory properties can help protect lips from infection and inflammation. Furthermore, the moisture produced by honey can improve the condition of dry, chapped lips. One natural ingredient that can be used as an active ingredient in lip balm preparations is the peel of the red dragon fruit (Hylocereus lemairei). The peel of the red dragon fruit contains vitamins C, E, and A, as well as alkaloids, terpenoids, flavonoids, thiamine, niacin, pyridoxine, cobalamin, phenolics, carotenes, and phytoalbumin. Several studies have shown that red dragon fruit contains vitamin C.
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