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Peran Pemerintah Daerah dalam Melakukan Perlindungan Hukum Terhadap Perusakan Hutan Mangrove Akibat Pengalihfungsian Lahan di Kabupaten Pamekasan Dimas Agung Prasetya
As-Syar i: Jurnal Bimbingan & Konseling Keluarga  Vol. 7 No. 4 (2025): As-Syar’i: Jurnal Bimbingan & Konseling Keluarga
Publisher : Institut Agama Islam Nasional Laa Roiba Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47467/as.v7i4.9672

Abstract

Mangroves naturally grow along the coast of Indonesia. Mangrove ecosystems are highly vulnerable to changes in land use, one of which is caused by increased levels of exploitation. One such occurrence is in Ambat Village, an area in Pamekasan Regency rich in mangrove ecosystems. Mangrove ecosystems play a crucial role in maintaining environmental sustainability and supporting the lives of surrounding communities. However, in recent years, the practice of mangrove clearing and land conversion in this area has become a very concerning issue. Mangrove land conversion occurs when areas previously dedicated to mangrove growth are converted to other uses, such as industrial infrastructure development. This study aims to determine the role of local governments in providing legal protection against mangrove forest destruction caused by land conversion. The findings obtained from this study are that supervision carried out by the government or related agencies in overseeing mangrove forests in the coastal area of Ambat Village, Pamekasan Regency, is currently ineffective. This is evident in the ongoing clearing of mangrove forests and the conversion of mangrove land in the area. To address this problem, it is necessary to develop policies that support sustainable mangrove land management.
Pengaruh Kualitas Produk Dan Harga Terhadap Keputusan Pembelian Pada RM. Ayam Kampung Pinang Cabang Graha Raya Tangerang Dimas Agung Prasetya; Haryantini Haryantini
JURNAL ILMIAH EKONOMI DAN MANAJEMEN Vol. 4 No. 3 (2026): Maret
Publisher : CV. KAMPUS AKADEMIK PUBLISING

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61722/jiem.v4i3.9145

Abstract

Abstract. RM. Ayam Kampung Pinang Cabang Graha Raya Tangerang, a culinary business, is committed to providing the best experience through high-quality dishes. In today’s intense culinary competition, product quality and price are among the factors that influence purchasing decisions. This study aims to determine the effect of product quality and price on purchasing decisions at RM. Ayam Kampung Pinang Cabang Graha Raya Tangerang. The research uses an associative quantitative method, with a total population of 24,945. The sample consisted of 100 respondents collected through questionnaires and determined using a non-probability sampling technique with an accidental sampling method. The data were analyzed using SPSS. The results show that product quality has a significant effect on purchasing decisions, as evidenced by the significance value (<0.001 < 0.05), the t-value (5.982 > 1.984), and an R Square of 0.280 (28%). In contrast, price has a negative and insignificant effect, with a significance value (0.746 > 0.05), a t-value (-0.325 < 1.984), and an R Square of 0.015 (0.15%). Furthermore, simultaneously, product quality and price have a positive and significant effect on purchasing decisions, as proven by the F-test results (F-value 18.911 > 3.939) and the significance value (<0.001 < 0.05). The simultaneous R Square value is 0.281, meaning that product quality and price contribute 28.1% to purchasing decisions, while the remaining percentage is influenced by other factors.