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All Journal Jurnal Biologi Tropis
Meutiasari, Cut Salsabila
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Immunology & microbiology

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The Influence of Biosaka as an Elisitor to Increase Productivity of Food Crops Pakcoy (Brassica rapa L.) as Eco-Friendly Agricultural Innovation Akbar, Ali; Khairunnisa, Khairunnisa; Meutiasari, Cut Salsabila; Sari, Muliani Tiana; Mahyuny, Siska Rita
Jurnal Biologi Tropis Vol. 24 No. 1 (2024): Januari - Maret
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i1.6180

Abstract

The pakcoy plant (Brassica rapa L) belongs to the type of mustard vegetable that is easy acquired and quite economical. This is enough to increase the community's need forpakcoy plant. Rising fertilizer prices are forcing farmers to look for alternatives others to supply nutrients for plants. Biosaka is a biological elisitor that can increases productivity in plants. The purpose of this study is to find out The influence of biosaka on pakcoy plants. This research uses quantitative methods with this type of experimental research. The experimental design in this study is group random design (RAK) with parameters namely stem height, leaf width, number leaves and weight of pakcoy. The results of this study show that there is an influence that Significant to the productivity of pakcoy plants given additional biosaka with analysis data ANOVA. Where In the third treatment, the significant effect was more visible.
Co-Authors Ali Akbar Khairunnisa Khairunnisa Mahyuny, Siska Rita Sari, Muliani Tiana