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All Journal Jurnal Pengabdian Magister Pendidikan IPA Jurnal Pengabdian Pendidikan IPA Kontekstual
Hasmi, Suzana
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Chemistry Earth & Planetary Sciences Education Physics Social Sciences

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Sosialisasi dan Pelatihan Pembuatan Virgin Coconut Oil (VCO) Melalui Formadiksi Mengabdi di Desa Kerumut Kecamatan Pringgabaya Hasmi, Suzana; Ramadhani, Cipta; Putra, Zikrilah Ananda; Aziz, Abdul; Wulandari, Ni Kadek Gea Aswina
Jurnal Pengabdian Magister Pendidikan IPA Vol 6 No 4 (2023): Oktober-Desember 2023
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v6i4.6607

Abstract

Desa Kerumut Kecamatan Pringgabaya Kabupaten Lombok Timur merupakan salah satu daerah yang memiliki perkebunan kelapa yang sangat luas. Kelapa yang melimpah belum bisa dikembangkan dan dimanfaatkan menjadi produk yang inovatif . Hal ini melatar belakangi kegiatan pengabdian masyarakat berupa sosialisasi dan pelatihan pembuatan Virgin Coconut Oil (VCO). Sasaran utama yaitu masyarakat Desa Kerumut terkhususnya petani dalam memanfaat kelapa sebagai umkm untuk meningkatkan kesejahteraan ekonomi masyarakat. Metode yang digunakan yaitu sosialisasi berupa penyampaian materi dan pelatihan pembuatan VCO. Hasil dari sosialisasi dan pelatihan ini yaitu pemahaman masyarakat dalam membuat dan mengembangkan kelapa menjadi produk yang inovatif salah satunya produk VCO.
Utilization of Avocado (Persea americana) as a Local Food Resource in Aikmel Utara Village for Stunting Prevention hasmi, suzana
Jurnal Pengabdian Pendidikan IPA Kontekstual Vol. 2 No. 3 (2024): Agustus 2024
Publisher : Postgraduate Program, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppik.v2i3.1533

Abstract

Stunting is a growth and development disorder in children caused by chronic malnutrition and repeated infections, characterized by a height or length below the standard. In recurring conditions (throughout the life cycle), food that is nutritionally deficient in early life (the first 1000 days) carries a risk of non-communicable diseases in adulthood. In Aikmel Utara Village, 74 children were identified as experiencing stunting, with 9 children categorized as very short and 65 children categorized as short. This study aims to analyze the potential use of avocado (Persea americana) as a local food to prevent stunting in Aikmel Utara Village. The method used is qualitative descriptive through interviews, observations, documentation study, and scientific references.Research results show that avocados contain healthy fats, vitamin C, folic acid, potassium, as well as enough energy to support child growth and the health of pregnant women. Avocados can be processed into various products such as juice, smoothies, avocado seed flour, pudding, and so on. This study concludes that avocados can be utilized as a local food that supports the stunting reduction program in North Aikmel Village through nutrition education and food processing innovation.
Co-Authors Abdul Aziz Cipta Ramadhani Putra, Zikrilah Ananda Wulandari, Ni Kadek Gea Aswina