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All Journal Jurnal Sosial Ekonomi Pertanian International Journal of Science and Environment
Setyadi , Taufik
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Economics, Econometrics & Finance Mathematics Physics Social Sciences

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Panel Data Analysis of Harvested Area, Rice Price, Consumption, and Population in Determining Food Security in East Java Rahayu, Indah; Hendrarini, Hamidah; Setyadi , Taufik
Jurnal Sosial Ekonomi Pertanian Vol 21 No 2 (2025): Juni, 2025
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20956/jsep.v21i2.45894

Abstract

This study aims to analyze the effects of harvested area, rice prices, rice consumption, and population on food security in East Java Province. The data used are secondary panel data from 38 districts/cities over the 2020–2024 period, analyzed using panel data regression with the Fixed Effect Model (FEM) approach. Model selection was determined through Chow and Hausman tests, where the Chow test favored FEM and the Hausman test indicated REM; however, FEM was retained for deeper interpretation due to its stronger within-group explanatory power. The estimation results show that harvested area (coef = 0.0000721; p < 0.01), rice prices (coef = 0.0009185; p < 0.01), and population (coef = 0.00001874; p < 0.01) have a positive and significant effect on food security, while rice consumption has no significant impact. The within R² value of 0.5272 indicates that the model can explain 52.72% of the variation in food security within regions. These findings emphasize the need for regionally adaptive agricultural policies and spatial food distribution improvements to enhance resilience and food system performance.
Strategic Alliances, Competitive Advantages, And Bandwagon Effect In The Perum Perhutani Wood Industry Setyadi , Taufik
International Journal of Science and Environment (IJSE) Vol. 2 No. 2 (2022): May 2022
Publisher : CV. Inara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (153.506 KB) | DOI: 10.51601/ijse.v2i2.24

Abstract

The establishment of Strategic Alliances or operational cooperation with strategic partners of the Wood Industry around the Perum Perhutani work area is a necessity to increase competitiveness. This study attempts to elaborate on the Strategic Alliance between the Perhutani Wood Industry and its partners to be able to achieve a Competitive Advantage through the development of Market Areas and the development of Product Innovations or in other words to find out to what extent the Strategic Alliance can improve the position of the Perum Perhutani Wood Industry Competitive Advantage. In addition, this study also aims to determine the extent to which the implementation of the Strategic Alliance, through the development of Market Areas and Product Innovation in the Perum Perhutani Wood Industry, influences increasing Competitive Advantage. This research is descriptive and uses a qualitative approach. This research uses a literature study technique and utilizes data sources obtained from several locations, namely (1) Perhutani Forestry Institute Library, (2) Brawijaya University Central Library, and (3) Discussion with colleagues. From the research results, it is known that the Strategic Alliance model that aims to increase Competitive Advantage is the most appropriate to be applied in Perum Perhutani is a form of Strategic Alliance that focuses on the interests of cooperation in increasing Product Innovation to realize Competitive Advantage, compared to the Strategic Alliance through the development of Market Areas. It is necessary to redevelop a good Strategic Alliance with the Wood Industry business partner Perum Perhutani by implementing: (1) Reconciliation of the Wood Industry business actors who join based on compatibility, mutual need, and mutual benefit; (2) Focus and professional; (3) Pooling of resources on what is already owned by the wood industry business partners so that a perfect alliance will have an impact on the success of Perum Perhutani to become a superior company.
Co-Authors Hamidah Hendrarini Rahayu, Indah