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Strategi Pemasaran Produk berbasis AI Analisis Efektifitas dan Hambatan dengan Mix method Khana Amelia; Agus Wibowo
MANAJEMEN Vol. 5 No. 2 (2025): Oktober : MANAJEMEN (Jurnal Ilmiah Manajemen dan Kewirausahaan)
Publisher : LPPM Politeknik Pratama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51903/manajemen.v5i2.1020

Abstract

In the era of digital transformation, the implementation of Artificial Intelligence (AI) in product marketing strategies has become an essential need for companies to understand consumer behavior, personalize campaigns, and improve operational efficiency. Although AI offers a competitive advantage, there are still challenges in adopting this technology, such as limited competence, high costs, and data privacy issues. This study aims to analyze the effectiveness of AI utilization in product marketing strategies and to explore the obstacles encountered through a concurrent mixed-method approach. Quantitative data were collected through Likert-scale questionnaires distributed to 150 respondents from various business sectors, while qualitative data were obtained from semi-structured interviews with 15 business practitioners who use AI. The research findings show that 82% of respondents acknowledged an increase in marketing effectiveness through AI, with an average effectiveness score of 4.2 out of 5. Content personalization (77%) and predictive analytics (70%) were identified as dominant factors that enhance customer engagement and marketing decision-making. However, 35% of respondents pointed out high initial investment costs as the main obstacle. The qualitative findings reinforce that AI provides benefits in promotional personalization, customer service automation, and data analysis accuracy. Nevertheless, its adoption remains hindered by limitations in human resources, high development costs, data privacy issues, and suboptimal internal system integration. This study concludes that AI has significant potential to enhance product marketing effectiveness; however, its successful implementation greatly depends on the company’s internal readiness and compliance with existing regulations.
Pengaruh Promosi, Harga, dan Variasi Produk terhadap Keputusan Pembelian Konsumen pada Toko Retail Toserba Yogya Ketanggungan Khana Amelia; Vivi Kumalasari Subroto
MANAJEMEN Vol. 6 No. 1 (2026): Mei : MANAJEMEN (Jurnal Ilmiah Manajemen dan Kewirausahaan)
Publisher : LPPM Politeknik Pratama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51903/ecfzrk86

Abstract

Increasingly tight retail competition requires business actors to design effective marketing strategies to influence consumer purchasing decisions. Therefore, this study aims to analyze the influence of promotion, price, and product variety on consumer purchasing decisions at the Yogya Ketanggungan Department Store. This study uses a quantitative approach with a survey method of 100 respondents selected using a purposive sampling technique, with data collection through a Likert scale questionnaire and analysis using multiple linear regression with the help of SPSS. The results of the study indicate that simultaneously promotion, price, and product variety have a significant effect on purchasing decisions with a coefficient of determination (R²) of 0.854, which means that 85.4% of the variation in purchasing decisions can be explained by these three variables. Partially, price and product variety are proven to have a significant effect on purchasing decisions, while promotions do not show a significant effect. These findings indicate that local retail consumers tend to be more sensitive to price factors and product variety than promotional activities, so the implication is that retail business actors need to focus more on strategies for competitive pricing and providing a complete product variety to increase consumer purchasing decisions.