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Strengthening Agricultural Capacity Through Training: An Assessment Of Effectiveness And Farmer Empowerment In Majayjay, Laguna, Philippines Navasero, Elaine; Panisales, Joshua Maru; Bonalos, Cris Edwin; Aquino, Eliza; Mora, Jennica Amielle; Manuben, John Julius; Pua, Rei Chino
Sharia Agribusiness Journal Vol. 5 No. 2 (2025)
Publisher : Department of Agribusiness, Faculty of Science and Technology, UIN Syarif Hidayatullah Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15408/saj.v5i2.46668

Abstract

ABSTRACT Agriculture is vital for the Philippines, especially vegetable farming in Majayjay, Laguna, which is often constrained by limited technical knowledge, resource access, and market challenges. One specific constraint is the dependency of farmers on “bukis” or intermediaries, a relationship that often places them at a disadvantage due to their limited knowledge and skills in pricing, negotiation, and market access. This study evaluated the effectiveness of a tailored capacity-building program in enhancing the knowledge, practical skills, and empowerment of smallholder vegetable farmers in the municipality. A descriptive evaluative research design was employed, involving 35 purposively sampled smallholder farmers from three local associations. The training modules were developed based on a comprehensive needs assessment using focus group discussions (FGDs) and key informant interviews (KIIs). Post-training evaluation utilized a structured survey and follow-up KIIs to assess impact. Results demonstrated that the program was highly effective: 97% of participants reported significant improvement in technical knowledge and farming skills (e.g., pest management, post-harvest handling). Furthermore, 88.6% indicated that the training fully met their expectations, and 100% reported applying at least one learned technique in their operations. A key finding was the enhanced sense of empowerment, with 97% expressing high confidence in their decision-making ability and leadership roles within their farm enterprises and associations. The findings confirm that context-specific, participatory capacity-building programs are a potent tool for promoting sustainable agricultural practices and fostering farmer empowerment in localized settings. The study recommends multi-stakeholder support to scale and replicate these targeted programs across similar farming communities. Keywords: capacity-building; vegetable farming, farmer empowerment, sustainable agriculture; training effectiveness; majayjay; laguna.
Good Agricultural Practices (GAP) Determinants Among Smallholder Vegetable Farmers: The Case of Majayjay, Laguna, Philippines Mora, Jennica Amielle; Bonalos, Cris Edwin; Aquino, Eliza
Sharia Agribusiness Journal Vol. 5 No. 2 (2025)
Publisher : Department of Agribusiness, Faculty of Science and Technology, UIN Syarif Hidayatullah Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15408/saj.v5i2.46720

Abstract

ABSTRACT Good Agricultural Practices (GAP) are critical for ensuring food safety, environmental sustainability, and access to competitive markets, but adoption among smallholder farmers in the Philippines remains low. This study assessed the determinants of GAP adoption among smallholder vegetable farmers in Majayjay, Laguna. Survey data from 69 farmers were selected through purposive sampling and analyzed using descriptive statistics and Pearson’s chi-square test, and Cramer’s V to examine the relationship between adoption and three variables: membership in farmers’ organization, awareness on GAP, and communication with agricultural extension workers. Results showed that awareness on GAP and communication with agricultural extension workers were significantly associated with adoption, whereas membership in farmers’ organizations was not. These findings highlight the importance of awareness and extension services as key drivers of the respondents’ GAP adoption. While membership in farmers’ organizations may not be significant, strengthening the role of farmers’ organizations can provide institutional and government support and market opportunities that help sustain adoption. This study recommends targeted awareness campaigns, enhanced extension services, and empowered farmers’ organizations to promote GAP adoption among smallholder vegetable farmers. Keywords: good agricultural practices (gap); smallholder vegetable farmers; adoption determinants; agricultural extension; farmer organizations.