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Farida Pulansari
Universitas Pembangunan Nasional “Veteran” Jawa Timur, Surabaya, Indonesia

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Analysis of Emissions and Environmental Impacts of the Production and Distribution Process of Two Aspect Traffic Lights Using the Life Cycle Assessment Method Dini Yekti; Farida Pulansari; Nur Rahmawati
Indonesian Interdisciplinary Journal of Sharia Economics (IIJSE) Vol 8 No 2 (2025): Sharia Economics
Publisher : Universitas KH. Abdul Chalim Mojokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31538/iijse.v8i2.6539

Abstract

In Indonesia, carbon emissions declarations are still voluntary and their implementation by the business world is still rare. This study analyzes the potential environmental impacts and large emissions resulting from the supply chain traffic light (production and distribution) of traffic lights in two aspects at company in Sidoarjo. This study is relevant to the urgency of the Sustainable Development Goals (SDGs) number 13, Climate Action. Which emphasizes climate change mitigation and environmentally friendly industrial innovation. Traffic light production and distribution were chosen because of their significant contribution to the company's operations, long production cycles, and high energy consumption. Life Cycle Assessment (LCA) was applied to evaluate carbon dioxide emissions and environmental impacts at each process stage. The results showed that the processing and maintenance sub-production had the highest environmental impact, so process optimization was needed. The largest impact in the production cycle was human toxicity water with a value of 4.51. To reduce environmental effects, it is recommended to apply environmentally friendly technologies and optimize raw materials, such as the use of aluminum scrap and water recovery systems. These findings are expected to contribute to emission mitigation strategies and the formulation of sustainable policies for the traffic light manufacturing industry.
Supply Chain Risk Mitigation Strategy Using SCOR with HOR Method at PT. Putra Jaya Nanas Stevani Agatha Yudiantoro; Farida Pulansari
Indonesian Interdisciplinary Journal of Sharia Economics (IIJSE) Vol 8 No 3 (2025): Sharia Economics
Publisher : Universitas KH. Abdul Chalim Mojokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31538/iijse.v8i3.6878

Abstract

The high consumer demand for processed pineapple fruit drinks increases competitiveness, which requires companies to identify and analyze the risks that exist in each company's supply chain activities. One of the companies engaged in the production of pineapple juice drinks experiences high production demand and several other obstacles that affect the performance of the company that is hampered. This study aims to analyze the supply chain in pineapple juice beverage production activities to identify the risks that occur. The solution was carried out using the SCOR model with the House of Risk (HOR) method. Based on the results of risk identification using the HOR stage 1, 20 risk events were obtained, which were caused by 29 risk agents. Through the calculation of the ARP value, 11 causes of risk are presented, which are input to the next calculation, namely the HOR stage 2. In stage 2, 16 risk mitigation designs were obtained that were able to minimize the risk of occurrence. From the effectiveness value of risk mitigation obtained based on the total effectiveness value and the degree of difficulty, it is determined that the highest value to be the company's priority, is recruiting machine technicians (PA4) of 1361.25, and the lowest value is ensuring that the automatic filling machine always works optimally (PA16).