<![CDATA[Indonesia is one of the world's largest coconut producers, with vast potential for both traditional and modern industrial uses. Virgin Coconut Oil (VCO), a coconut derivative with high economic value and health benefits, is known for its high lauric acid content, stability against thermal degradation and oxidation, clear color, distinctive coconut aroma, and relatively long shelf life. Furthermore, VCO offers various health benefits, including improving digestive function, lowering cholesterol levels, and increasing the body's resistance to disease. However, this potential has not been optimally utilized by rural communities, including those in Bambapula Village, North Dampal District, Tolitoli Regency, Central Sulawesi, where coconut raw materials are abundant but knowledge and skills in processing value-added products are limited. Therefore, this community service activity aims to improve community knowledge and skills in producing VCO in a simple, hygienic, and economically valuable way through training. The implementation method includes counseling on the potential and benefits of VCO, practical training in VCO production, and assistance in product packaging and storage. This three-day activity, held from August 13–15, 2025, took place at the Bambapula Village Office. The results showed an increase in participants' understanding and skills in the VCO production process, as well as growing community interest in developing coconut-based home businesses. This activity is expected to encourage increased added value for local commodities, support the economic independence of village communities, and contribute to the development of a local-based economy.]]>
