p-Index From 2021 - 2026
0.408
P-Index
This Author published in this journals
All Journal Media Kedokteran Hewan
Abdul Rahman Yakubu
Unknown Affiliation

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

Potential Zoonosis Transmission and Compromised Animal Welfare during Eid al-Adha Festival in Ghana Shaban, Salisu; Derrick Adu Asare; Mustapha Abubakar Ahmed; Prince Nana Takyi; Abdul Rahman Yakubu; Irene Darko; Sampson Yeboah; Benjamin Obukowho Emikpe
Media Kedokteran Hewan Vol. 37 No. 1 (2026): Media Kedokteran Hewan
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mkh.v37i1.2026.31-39

Abstract

The large-scale inhumane handling and unsupervised slaughter of animals during the Eid al-Adha festival in Ghana occur under largely unregulated conditions, raising significant public health concerns. Despite the religious significance of the ritual, limited empirical data exist to assess how current practices align with public health and animal welfare standards. This study addresses this critical research gap by evaluating potential transmission of zoonosis and animal welfare practices during Eid al-Adha in Ghana. A cross-sectional, mixed-method approach was used, involving 100 participants selected through purposive and random sampling from Muslim-majority communities in Ghana. Data collection involved structured interviews and direct observation, with practices scored as positive or negative based on veterinary public health benchmarks. The results revealed a predominance of negative practices over positive ones in both zoonotic risk and animal welfare. Average scores indicated that the majority of biosecurity and handling practices were rated as ‘poor’, including low use of gloves (2%), face masks (5%), and gum boots (2%), along with poor handling of animals during slaughter (5%). Notably, feeding, recognized as a basic animal welfare practice, was the only indicator rated as ‘excellent.’ Statistical analysis using t-tests confirmed significant differences between positive and negative practices related to zoonotic risk (t = -30.76, p < 0.001) and animal welfare (t = -2.88, p = 0.046) at a 95% confidence level (α = 0.05). The study emphasizes the urgent need for veterinary oversight and structured public health action for ensuring safe practices and safeguarding animal welfare throughout the festival.
Insight into Fish Welfare: Knowledge, Attitudes, and Practices Among Farmers in the Eastern Region of Ghana Emikpe, Benjamin Obukowho; Derrick Adu Asare; Prince Nana Takyi; Daniel Baba Abiliba; Salisu Shaban; Emmanuel Awuni; Abdul Rahman Yakubu; Sampson Yeboah; Irene Darko
Media Kedokteran Hewan Vol. 37 No. 1 (2026): Media Kedokteran Hewan
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mkh.v37i1.2026.1-21

Abstract

Fish welfare has emerged as a global concern, with aquaculture playing a critical part in satisfying the growing need for animal consumption; however, fish welfare continues to be mainly disregarded in Africa. This gap is evident in Ghana, where the policy framework and on-farm practices have not incorporated relevant fish welfare criteria. The study employed a mixed-methods approach to assess fish welfare knowledge, perceptions, and practices among 17 aquaculture operators in Ghana's Eastern Region. Data collection also included six key informant interviews. Quantitative and qualitative data were collected from farm supervisors and women involved in fish handling. Descriptive statistics and theme analysis were employed to interpret the results. 70.59% of respondents were not aware of pre-kill stunning, and only 17.65% indicated its use in practice. About 29.41% of the farmers lacked training, and 52.94% lacked impressive equipment. Although more than half (58.82%) believed that fish could feel pain, attitudes and practices towards humane killing were different. Facility conditions and welfare standard compliance were ranked as fair or poor. There is a significant gap between ethical goals and operational realities in Ghanaian aquaculture. To close this gap, there is a need to invest in on-farm training of farmers, create clear welfare standards, and encourage the use of technologies that support humane fish farming. Through this, aquaculture routine operations will be benchmarked against ethical levels, opening the door for more sustainable and profitable fish production in Ghana.