Article Per Year (5 Year)
p-Index From 2021 - 2026
0.23
P-Index
This Author published in this journals
All Journal Agrointek
Febriyani, Annisa Putri
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology

Published : 1 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search

 1 
Ekstraksi elemen kemasan basreng ikan menggunakan metode rough set berbasis Kansei Engineering Sari, Novi Purnama; Febriyani, Annisa Putri; Prastiwinarti, Wiwi
AGROINTEK Vol 20, No 1 (2026)
Publisher : Agroindustrial Technology, University of Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agrointek.v20i1.27077

Abstract

This study employs the Rough Set method based on Kansei Engineering to analyze the packaging design elements of fish fried meatballs. The purpose of this study is to identify design elements that align with consumer preferences. The method involved collecting consumer preference data through Kansei Engineering and processing it using Rough Set analysis. The results recommended a packaging design with the highest Laplace value of 0.7500 and a support size of 2. The recommended packaging includes multilayer material, standing pouch type, sealing closure system, additional features such as ziplock and hanging hole, modern design style, sans-serif typography, design elements featuring images and illustrations, a fun color scheme, medium size, and direct print on the material surface. This study demonstrates that Kansei Engineering can produce packaging designs that match consumer preferences through quantitative data analysis.
Co-Authors Novi Purnama Sari Wiwi Prastiwinarti