Bina Unteawati
Program Studi Agribisnis Jurusan Ekonomi dan Bisnis Politeknik Negeri Lampung

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PEMETAAN KOMODITAS SAYUR UNGGULAN DI PROVINSI LAMPUNG Edy Humaidi; Bina Unteawati; Analianasari Analianasari
Jurnal Agribisnis Indonesia Vol. 8 No. 2 (2020): Desember 2020 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2020.8.2.106-114

Abstract

This study aims to map the types of vegetables that are feasible to be developed in Lampung Province. The mapping will be analyzed using the Location Quotient (LQ) method which will produce commodities that are classified as either base or non-base commodities. The data used are secondary data on vegetable production in Lampung Province for six years (2013-2018) obtained from the Central Statistics Agency of Lampung Province. The results showed that two types of vegetable plants became superior commodities, seen from the LQ value greater than 1, namely chilli and Chinese cabbage, with an LQ value of 1,26 for chilli and 1,17 for Chinese cabbage, respectively.