Agrotechnology Research Journal
Vol 1, No 2 (2017): Agrotechnology Research Journal

Uji Daya Hasil Padi Hibrida 172 dan 6 Pada Jarak Tanam yang Berbeda

Fitri Aprillia (Department of Agrotechnology, Faculty of Agriculture, Universitas Sebelas Maret)
Samanhudi Samanhudi (Department of Agrotechnology, Faculty of Agriculture, Universitas Sebelas Maret)
Bambang Pujiasmanto (Department of Agrotechnology, Faculty of Agriculture, Universitas Sebelas Maret)



Article Info

Publish Date
14 Dec 2017

Abstract

Rice is the main commodity in food support, especially in Indonesian society. As a country with a large population, there are challenges in collecting the food needs of the population, the challenge is to improve the efficiency and optimizing the utilization of land resources. The purpose of this study is to determine the use of varieties / lines were superior and spacing are effective in increasing productivity. The research was conducted at the experimental land Faculty of Agriculture, Sebelas Maret University, Mojolaban, Sukoharjo. The research using Randomized Completely Block Design with 2 factors, namely rice varieties factor and plant spacing. Data were analyzed using analysis of variance and if there is a significant followed by DMRT (Duncan Multiple Range Test) at 5% level. 6 Chinese rice lines and spacing of 26 cm x 26 cm is a combination of treatments that have a higher level of productivity is 4.79 ton-1ha.

Copyrights © 2017






Journal Info

Abbrev

arj

Publisher

Subject

Agriculture, Biological Sciences & Forestry

Description

The Agrotechnology Research Journal is a change of name from the Journal of Agronomy Research. This Journal is Published twice a year by Indonesian Agrotechnological/Agroecotechnological Society (IAAS/PAGI) in collaboration with Department of Agrotechnology, Faculty of Agriculture, Universitas ...