E-Jurnal Medika Udayana
vol 3 no 2 (2014):e-jurnal medika udayana

ROLE OF OLIVE OIL IN CANCER PREVENTION

GAP Ratih Pradnyandari (Unknown)
IGN Sri Wiryawan (Unknown)



Article Info

Publish Date
06 Feb 2014

Abstract

Cancer is the second leading cause of death in the United States. From this fact showshow ferociously the disease if not treated well. The emergence of this disease is causedby various factors, but often caused by damage to the structure of DNA and othermolecular structures by a reactive oxygen species (ROS). Early prevention that can beimplemented, is to improve the lifestyle and diet that contains a substance that canprotect our body cells from damage caused by ROS. These molecules calledantioxidants. Therefore, antioxidants are often called reducing agents (thiol orpolyphenols). Olive oil is the one of the exogenous antioxidants have many benefitsespecially polyphenols that have chemo preventive effects on several types of cancer,and can inhibit the process of carcinogenesis by several mechanisms such as inhibitionof DNA synthesis in the process, reducing the production of ROS, regulate cell cycle,regulate proliferation and survival mechanisms of cells.

Copyrights © 2014






Journal Info

Abbrev

eum

Publisher

Subject

Health Professions Medicine & Pharmacology

Description

Majalah ilmiah E-Jurnal Medika Udayana menerima naskah dari mahasiswa PSPD FK UNUD, baik berupa karangan asli atau laporan penelitian, ikhtisar pustaka, laporan kasus, maupun surat-surat untuk redaksi. Naskah yang dikirimkan untuk majalah ilmiah E-Jurnal Medika Udayana adalah naskah belum pernah ...