AGROEKOTEKNOLOGI
Vol 2, No 4 (2014)

Analisis Pengaruh Tekstur Dan C-Organik Tanah Terhadap Produksi Tanaman Ubi Kayu (Manihot esculenta Crantz) Di Kecamatan Pegajahan Kabupaten Serdang Bedagai

Jayagust K.A Junior Sinaga, (Universitas Sumatera Utara)
Supriadi Supriadi (Universitas Sumatera Utara)
Alida Lubis (Universitas Sumatera Utara)



Article Info

Publish Date
23 Oct 2014

Abstract

The Analysis of Soil Texture and C-Organic Influence for Cassava Production(Manihot esculenta Crantz.) at Sub District Pegajahan, Serdang regency. The research purpose is todetermine the effect of soil texture and C-organic influence of cassava production at Sub DistricPegajahan. The research was conducted on June-July 2013. Sample was taken have a lot of 50farmers by using simple random sampling methode. The parameters was being analiysed were soiltexture and C-organic. Then appraisal data processed with regression method. Final research resultsshown that C-organic effect toward cassava production, sand, silt and clay has no significant effecttoward cassava production. The optimal C-organic for cassava production is 0,203 %, while themean C-organic more than from the optimal C-organic at Sub Distric Pegajahan.Keywords : Soil Texture, C-Organic, Cassava Production

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Journal Info

Abbrev

agroekoteknologi

Publisher

Subject

Agriculture, Biological Sciences & Forestry

Description

Jurnal AGROEKOTEKNOLOGI merupakan jurnal ilmiah yang diterbitkan secara online berisikan hasil-hasil penelitian tentang hama dan penyakit tumbuhan, agronomi, pemuliaan tanaman dan ilmu ...