Jurnal Rekayasa Pangan dan Pertanian
Vol 2, No 3 (2014): Jurnal Rekayasa Pangan dan Pertanian

Review of Manning and Chezy Constant for Some Tertiary Irrigation Canals in The Sei Beras Sekata Village Sei Krio Sunggal Deli Serdang District

Sartono Hasugian (Program Studi Keteknikan Pertanian Fakultas Pertanian Universitas Sumatera Utara)
Sumono Sumono (Program Studi Keteknikan Pertanian Fakultas Pertanian Universitas Sumatera Utara)
Saipul Bahri Daulay (Program Studi Keteknikan Pertanian Fakultas Pertanian Universitas Sumatera Utara)



Article Info

Publish Date
01 Oct 2014

Abstract

Roughness of canal give effect to the speed of the water flow in it, which in the next, will affect to the efficiency and size of canal. Factors that affect to the canal roughness values ​​are wet surface canal constituent materials; The physical properties of the soil in canal; Irregularity of the canal; Vegetation growing in canal and scouring and deposition factor in canal. Research results indicated that scouring occured in canal which effect to the irregularities in the canal, so that solidify soil and material loading in canal surface were  needed. At the tertiary canal one manning roughness value was 0.0462 and chezy was 13.78; at the tertiary canal two manning roughness value was 0.0387 and  chezy was 15.98 and at the tertiary canal three manning roughness values was 0.0574 and chezy was 11.38. Keywords: manning and chezy constant, average flow rate, size of the canal

Copyrights © 2014






Journal Info

Abbrev

jrpp

Publisher

Subject

Agriculture, Biological Sciences & Forestry Engineering

Description

Jurnal Rekayasa Pangan dan Pertanian merupakan media untuk publikasi tulisan asli berkaitan dengan teknologi pangan dan keteknikan pertanian secara luas, yang diterbitkan atas kerjasama antara Program Studi Ilmu dan Teknologi Pangan dan Program Studi Keteknikan Pertanian Fakultas Pertanian ...