ZIRAA'AH MAJALAH ILMIAH PERTANIAN
Vol 42, No 1 (2017)

APLIKASI PUPUK KANDANG KOTORAN SAPI PADA PERTUMBUHAN DAN HASIL TANAMAN CABAI RAWIT (Capsicum frustescens L.) DI LAHAN RAWA LEBAK

Nur Hafizah (Program Studi Agroteknologi Sekolah Tinggi Ilmu Pertanian Amuntai Jl.Bihman Villa No. 07B Amuntai 71417)
Rabiatul Mukarramah (Program Studi Agroteknologi Sekolah Tinggi Ilmu Pertanian Amuntai Jl.Bihman Villa No. 07B Amuntai 71417)



Article Info

Publish Date
19 Feb 2017

Abstract

Cayenne pepper beneficial for humans because it contains protein, fat, carbohydrates, vitamin A, vitamin B, vitamin C and minerals. Cow dung manure is a fertilizer that is derived from the cattle shed, either in the form of solid feces and urine mixed food scraps, manure cow manure composed of a mix of 0.5% N, 0.25% P, 0.5% K. The purpose of the study these are (1) study the response of the growth and yield of cayenne pepper on the application of cow dung manure in swampy wetlands, (2) determine the dose best cow dung manure on growth and yield of rawit chil cayenne pepper i in swampy wetlands. This research was conducted in the village of Teluk Sarikat Banjang District of Hulu Sungai Utara from May to August 2014, using a randomized block design with 6 treatments and 4 groups. The treatment consisted of (p0) 0 ton.ha-1 (p1) 10 ton.ha-1 (p2) 20 ton.ha-1 (p3) 40 ton.ha-1, (p4) 40 ton.ha-1, (p5) 50 ton.ha-1. The results showed that the application of cow dung manure real impact on the number of branches, number of pieces, weight of the fruit crop in the ground cayenne pepper in swampy wetlands. Dose best cow dung manure in this study was 20 ton.ha-1 is equivalent to 80 g.polybag-1 (p2).

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Journal Info

Abbrev

ziraah

Publisher

Subject

Agriculture, Biological Sciences & Forestry

Description

Jurnal ini Fokus pada Hasil Penelitian yang Orisinil dan Ruang Lingkup jurnal pada Bidang : 1. Agronomy 2. Agrotechnology 3. Agribisnis 4. Animal Production 5. Animal Feed and Nutrition 6. Social and Economic agriculture 7. Forestry 8.Fisheries and Marine Technology 8. Food Technogy and Industry 9. ...