As-syifaa Jurnal Farmasi
Vol 6, No 2 (2014): AS-SYIFAA Jurnal Farmasi

ANALISIS KADAR PROTEIN PADA ULAT SAGU (RHYNCHOPHORUS FERRUGINEUS) ASAL KABUPATEN HALMAHERA TIMUR MALUKU UTARA DENGAN METODE KJELDAHL

Widiastuti, Harti (Unknown)
Kisan, Chakrawaty M. (Unknown)

Article Info

Publish Date
19 Dec 2014

Abstract

Analysis of Protein Levels In Sago Worm (Rhynchophorus ferrugineus) East Halmahera, North Maluku regency with Kjeldahl Method Has done research on the analysis of protein content in sago (Rhynchophorus ferrugineus) from East Halmahera in North Maluku kjeldahl method. This study aims to obtain scientific data about the protein content in sago (Rhynchophorus ferrugineus).This research includes testing levels  of total nitrogen and non protein nitrogen method kjeldahl on sago(Rhynchophorus ferrugineus). Research results showed that the protein content in sago (Rhynchophorus ferrugineus) Originof East Halmahera in North Maluku is 4.0575 %.Key words : Protein, Ulat Sagu.

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Journal Info
As-syifaa Jurnal Farmasi
Website

Abbrev

as-syifaa

Publisher

Universitas Muslim Indonesia

Subject

Biochemistry, Genetics & Molecular Biology Chemistry Health Professions Immunology & microbiology Medicine & Pharmacology

Description

As-Syifaa Jurnal Farmasi receives manuscripts in Indonesian Language (Bahasa Indonesia) with abstracts in bilingual, both Indonesian and English. We’re open for various fields such as: Pharmacology and Toxicology, Pharmaceutical Microbiology and Biotechnology, Herbal Medicines, Pharmaceutics, ...