Laki-laki memiliki tingkat satiety (fullness) lebih rendah setelah diberikan diet tinggi protein

A Fahmy Arif Tsani (Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro, Jl. Prof. Soedarto, SH, Tembalang, Semarang)
Alifia Evitarani (Departemen Gizi Kesehatan, Fakultas Kedokteran, Universitas Gadjah Mada, Jl. Farmako Sekip Utara, Yogyakarta)
Fillah Fithra Dieny (Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro, Jl. Prof. Soedarto, SH, Tembalang, Semarang)
Ida Kristiana (Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro, Jl. Prof. Soedarto, SH, Tembalang, Semarang)

AcTion: Aceh Nutrition Journal
Vol 5, No 2 (2020): AcTion Vol 5 No 2 Tahun 2020

High-protein food has a significant impact on reducing hunger conditions and increasing satiety. Not many studies have investigated the impact of differences in a high protein diet on satiety based on sex and nutritional status. The aim of the study is to determine the effects of a high protein diet (animal and plant-based) on satiety based on sex and nutritional status. The experimental research was conducted by pre-post group design. The subjects of this research were 23 adults aged 20-23 years who meet the inclusion and exclusion criteria living in Yogyakarta. Satiety profiles (hunger, fullness, desire to eat, and PFC) were measured using a Visual Analogue Scale (VAS) questionnaire. The categorization of nutritional status is based on BMI. Data were analyzed using independent sample t-test and paired t-test. Based on sex, there was a difference in the fullness component between males and females after consuming animal protein meals (p= 0,001) and plant-based protein meals (p< 0,01). Whereas based on nutritional status, there was no difference in all satiety profiles. In conclusion, men have different satiety from women after consuming a high protein diet.