INOVASI PEMBUATAN PASTA GIGI ARANG KULIT PISANG

Sadam H.I Hasan (Program Studi Akuntansi Universitas Bosowa)
Sri Anggriany Djalil (Prgram Studi Teknik Sipil, Universitas Bosowa)
Herman Herman (Program Studi Teknik Kimia Universitas Bosowa)
Humahera Yanti (Program Studi Teknik Kimia Universitas Bosowa)
Firman Menne (program Studi Akuntansi Universitas Bosowa)

Jurnal Ilmiah Ecosystem
Vol. 21 No. 1 (2021): ECOSYSTEM Vol. 21 No 1, Januari - April Tahun 2021

Banana peel, whose use is unknown to the wider community, has economic value if it is processed into toothpaste which can be used as a source of income for students and the surrounding community. Through the Student Creativity Program, it is hoped that it can become an innovation in creating business opportunities among students by utilizing simple technology in making pasta products from banana peel charcoal. The process consists of several production stages, namely pre-production, production and post-production. The marketing process is carried out by developing an electronic transaction system using media (online) based on the PO (Pre Order) system.