Lantanida Journal
Vol 9, No 1 (2021)

PENENTUAN KADAR FLAVONOID DARI EKSTRAK KULIT SALAK (Salacca zalacca. Reinw) BERDASARKAN PERBEDAAN PENGERINGAN SIMPLISIA

Robbiyan Robbiyan (universitas kader bangsa)
Mauritz Marpaung Pandapotan (Universitas Kader Bangsa, Palembang)
Riza Apriani (Universitas Kader Bangsa, Palembang)



Article Info

Publish Date
20 Jul 2021

Abstract

The skin of the thorny palm has been empirically recognized by some people as a traditional medicine for beauty, antimicrobial, and antidiabetic. Compounds that act as treatment in the skin of the thorny palm is flavonoids. The study aims to determine the total flavonoid of the thorny palm rind extract based on differences in the drying of simplicia. The simplicia drying method used was oven-dry, direct sunlight, indirect sunlight, and air dry and fresh samples as control. Extraction using the maceration method with ethanol p.a. solvent. Determination of total flavonoid levels from the extract of thorny palm rind using the UV-Vis spectrophotometric method with quercetin standard solution. The qualitative test results showed that the skin of the thorny palm contains flavonoids after the addition of 1% AlCl3. The total flavonoid content in the fresh sample was 0.00342%, direct sunlight was 0.00350%, oven-dry was 0.00340%, dry air was 0.00357%, and indirect sunlight was 0.00361%. Therefore, it can be concluded that the highest flavonoid content in the extract of thorny palm rind is found in the indirect sun drying method.

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Journal Info

Abbrev

lantanida

Publisher

Subject

Chemical Engineering, Chemistry & Bioengineering Chemistry Education

Description

Lantanida Journal is an, scientific journal open-access containing results research, literature reviews and recent news on science and technology in the areas of educational learning and learning development. This journal is formed from the initiative of Leaders Chemistry departmen, lecturers, ...