Research Journal of Life Science
Vol 7, No 1 (2020)

Plankton Community Structure as Bioindicator Trophic Status of Jatigede Reservoir Waters

Rosadi Rosadi (Faculty of Fisheries and marine science Universitas of Brawijaya Malang)
Muhammad Musa (Faculty of Fisheries and Marine Science, Universitas of Brawijaya)
Tri Djoko Lelono (Faculty of Fisheries and Marine Science, Universitas of Brawijaya)



Article Info

Publish Date
05 Apr 2020

Abstract

Jatigede Reservoir in Sumedang Regency is a land mass planning designed as a multi-function reservoir. The main water source for this reservoir is from Cimanuk River, which flows through Garut Regency, and has many industrial activities around the river flow. This research was conducted to assess the trophic status of water pollution in Jatigede Reservoir by utilizing plankton as a bioindicator agent. Samples were collected from 9 observation stations from November 2018 until January 2019. The results showed that 26 species of phytoplankton from 7 divisions including Dinophyta, Cyanophyta, Chlorophyta, Chrysophyta, Euglenophyta, Bacillariophyta, and Charophyta was found in Jatigede Reservoir at about 461 ind/m3. Zooplankton abundance of 6 species from 2 divisions of Rotifera and Copepoda at 2 ind/m3. The average phytoplankton diversity index was 0.93 and zooplankton diversity index was 0.23. The average phytoplankton evenness index was 0.44 and zooplankton evenness index was 0.24. The average dominance of phytoplankton was 0.58 and dominance of zooplankton was 0.25. Based on the plankton community structure, the trophic status of Jatigede Reservoir was classified to moderate polluted (eutroph) to heavily pollutants (hypereutroph). The dominant species was Perinidium sp from Dinophyta division.

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Journal Info

Abbrev

rjls

Publisher

Subject

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Medicine & Pharmacology

Description

Research Journal of Life Science (RJLS) is an open access publishes papers three times a year that emphasize the agriculture, fisheries, animal science, medicine, basic science and food technology. All articles are rigorously reviewed by reviewers. Articles should be created in a language that is ...