The use of gas stoves is beneficial in terms of economy and efficiency, but on the other hand it leaves problems, especially in the K3 aspect. Cases of failure in the use of gas stoves that cause explosions and fires are caused by various factors. Critical research efforts related to risks in utilization can be carried out by using a systematic risk assessment related to the failure of the utilization system of a tool, namely FMEA (Failure Modes and Effects Analysis). The purpose of this research is to analyze the risks of occupational health and safety hazards using a two-burner gas stove in order to get priority issues that need to be watched out for. This research is a descriptive study with a quantitative approach. The research was conducted in a small-scale industry in Jember Regency, East Java Province in March-May 2020. Data analysis and processing as well as determination of risk priorities were carried out with FMEA guidelines. The results showed that the two-burner gas stove consists of four systems, namely the stove frame system, the burner ignition system and the fire control system. Fuel system and air regulation system, with 12 subsystems in the four systems. This study concludes that there are three health and safety hazards in the use of a two-burner gas stove in a small-scale industry, namely the first is the danger to the fuel system, to be precise the stove regulator subsystem, the second is the occupational health and safety hazard in the fuel system, to be precise the valve subsystem. gas cylinders and the three occupational health and safety hazards in the stove frame system to be precise in the pan support sub system. The advice given to small-scale industries and the public using a two-burner gas stove is to behave safely and always keep the stove in safe condition by paying attention to the results of the hazard analysis that has been carried out.
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