INTERNATIONAL JOURNAL OF EDUCATION, INFORMATION TECHNOLOGY, AND OTHERS
Vol 3 No 2 (2020): International Journal of Education, Information Technology, and Others

Information Technology for Food Product

T Handayani (Universitas Komputer Indonesia)
G F Pratama (Universitas Komputer Indonesia)



Article Info

Publish Date
07 Aug 2020

Abstract

Online-based businesses are increasingly prevalent because online shopping makes time and distance limitations easy to overcome. The purpose of this study is to analyze the effectiveness of information technology by creating responsive website, using in food product. The method used descriptive analysis and literatures study. With the existence of an online business, marketing food products are easier and open up very promising opportunities. The results achieved can get information on the average price of products in the market. To compete with others, it can make food products more creative to attract the attention of buyers and can expand the reach of marketing.

Copyrights © 2020






Journal Info

Abbrev

IJEIT

Publisher

Subject

Computer Science & IT Education Languange, Linguistic, Communication & Media Social Sciences

Description

nternational Journal of Education, information technology and others (IJEIT) ISSN 2623-2324 (Print) ISSN 2654-2528 (Online) is printed in Indonesia and published twice a year (August and December) by peneliti.net collaborate with Indonesian education lecturer associations (ADPPI). IJEIT is dedicated ...