Jurnal Sains dan Teknologi Laboratorium Medik
Vol 5 No 2 (2020): November (2020)

ANALISIS KANDUNGAN FORMALIN PADA IKAN ASIN YANG BEREDAR DI PASAR CIAWITALI GARUT DENGAN METODE ACIDI ALKALIMETRI

Dani Sujana (Unknown)



Article Info

Publish Date
04 Nov 2020

Abstract

Formalin is a formaldehyde compound which contains approximately 30-40% in water. This study aims to determine the level of formalin content in salted fish sold in the Ciawitali market, Garut, West Java qualitatively with KMnO4 reagent and quantitatively using the acidia alkalimetry method. The results of the study using 14 random samples proved that there were 10 types of salted fish with different levels of formalin, ranging from 4.44% to 5.40%, while 4 types of salted fish negatively contained formalin.

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Journal Info

Abbrev

jstlm

Publisher

Subject

Education Health Professions Immunology & microbiology Public Health Other

Description

Jurnal Sains dan Teknologi Laboratorium Medik (JSTLM, e-ISSN: 2621-7708, p-ISSN: 2527-5267) adalah sebuah jurnal yang didedikasikan untuk plublikasi hasil penelitian yang berkualitas dalam bidang sains dan laboratoium medik. semua publikasi di jurnal Jstlm bersifat akses terbuka yang memungkinkan ...