Amerta Nutrition
Vol. 6 No. 2 (2022): AMERTA NUTRITION

The Effect of Trehalose Sugar on Insulin Resistance in Old Rats by Assessing HOMA-IR (Homeostasis Model Assessment-Insulin Resistance)

Desya Faradila Ismi (Master of Biomedical Science, Graduate School Hasanuddin University, Jl. Perintis Kemerdekaan KM. 10, Makassar, Indonesia)
Aminuddin Aminuddin (Department of Nutrition, Faculty of Medicine, Hasanuddin University, Jl. Perintis Kemerdekaan KM. 10, Makassar, Indonesia)
Arif Santoso (Department of Pulmonology and Respiratory Medicine, Faculty of Medicine, Hasanuddin University, Jl. Perintis Kemerdekaan KM. 10, Makassar, Indonesia)
Suryani As'ad (Department of Nutrition, Faculty of Medicine, Hasanuddin University, Jl. Perintis Kemerdekaan KM. 10, Makassar, Indonesia)
Ika Yustisia (Department of Biochemistry, Faculty of Medicine, Hasanuddin University, Jl. Perintis Kemerdekaan KM. 10, Makassar, Indonesia)
Irfan Idris (Department of Physiology, Faculty of Medicine, Hasanuddin University, Jl. Perintis Kemerdekaan KM. 10, Makassar, Indonesia)



Article Info

Publish Date
06 Jun 2022

Abstract

Background: Insulin resistance is a condition in which insulin cannot take up glucose, increasing blood glucose. Elderly people are more exposed to insulin resistance, requiring dietary interventions that extend longevity. Trehalose, a naturally occurring sugar, showed potentially reduce insulin resistance which can be measured using the HOMA-IR index. Objectives: This study aimed to assess HOMA-IR levels as a parameter of insulin resistance in old rats after giving trehalose sugar. Methods:  Experimental research with 28 male Wistar rats (Rattus novergicus) was separated into 4 groups, the control group of young rats (Group A), the control group of old rats (Group B), a group of old rats that were given 2% Trehalose solution (Group C), and a group of old rats that given 2% sucrose solution (Group D) that observed for 8 weeks. Results: The results showed differences in HOMA-IR levels (p<0.001) between old and young subjects. The intervention in Group C was optimal in reducing levels of HOMA-IR (p<0.001) by 18.2% compared with the old control, while Group D increased levels of HOMA-IR by 14.3% (p<0.001) compared with the old control. The age of the subjects with HOMA-IR level is positively correlated (p<0.001; r=0.721) and the weight of subjects with the HOMA-IR level is also positively correlated (p<0.001; r=0.698), indicating that the older and the greater weight of subject resulting in the bigger of HOMA-IR value. Conclusion: Trehalose is effective in reducing HOMA-IR levels as a parameter of insulin resistance in old rats.

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Journal Info

Abbrev

AMNT

Publisher

Subject

Health Professions Medicine & Pharmacology Nursing Public Health Other

Description

Amerta Nutrition (p-ISSN:2580-1163; e-ISSN: 2580-9776) is a peer reviewed open access scientific journal published by Universitas Airlangga. The scope for Amerta Nutrition include: public health nutrition, community nutrition, clinical nutrition, dietetics, food science and food service management. ...