Manfaat Ekstrak Buah Delima (Punica Granatum L.) Sebagai Zat Aktif dalam Formulasi Sediaan Kosmetika

Andariningtyas Putri Febriati (Buana Perjuangan University Karawang)
Firlie Bastia Putty Zahra (Buana Perjuangan University Karawang)
Nadya Yundasari (Buana Perjuangan University Karawang)
Nia Yuniarsih (Buana Perjuangan University Karawang)

Jurnal Health Sains
Vol. 3 No. 6 (2022): Jurnal Health Sains

Pomegranate or often known as pomegranate (Punica granatum L) is a fruit belonging to the Punicaceae family which contains anthocyanins. Pomegranates generally have a red color produced by anthocyanin flavonoid compounds or natural color pigments which are usually safe to use as a substitute for synthetic dyes. In Indonesia, there are three types of pomegranate that grow in Indonesia, namely red, white and black pomegranates. The methanol extract in pomegranate plays a role in antioxidant activity while the color pigment in pomegranate can be used as a natural dye in the manufacture of various cosmetics. In this study, the identification of the benefits of pomegranate as a natural ingredient in the manufacture of cosmetics, samples using various journals and articles were reviewed and summarized into a single unit and summarized into a complete journal review.