JURNAL MANAJEMEN AKUNTANSI (JUMSI)
Vol 2, No 3: 2022

Optimaslisasi Supplay Chain Management Produk Olahan Ikan Hasil Tangkap Di Kabupaten Labuhanbatu

Ayu Intan Pratiwi (Universitas Islam Negeri Sumatera Utara)
Melati Melati (Universitas Islam Negeri Sumatera Utara)
Siti Aisyah (Universitas Islam Negeri Sumatera Utara)



Article Info

Publish Date
30 Jun 2022

Abstract

Being a maritime country, Indonesia has a wealth of potential marine products. Fishery is a human endeavor involved in the administration of aquatic products. Fisheries activities in Indonesia start from pre-production and continue through production, processing, and marketing. There are many groups of fishermen in North Sumatra Province, especially in the coastal area of Labuhanbatu Regency, Panai Hulu Regency, which has a supply chain due to fish catches. The purpose of this study is to find out how the supply chain due to fish catches in the downstream area of Panai Hulu and Panai, Labuhanbatu Regency is carried out. Using primary data from interviews and field observations, this research method uses descriptive qualitative research. Based on the research findings, there are differences in supply chains and optimization of fishing in Labuhanbatu Regency, especially in Panai Hulu District. MSMEs that are the target of this research are MSMEs engaged in fish processing in Labuhanbatu Regency. Various types of fish, such as anchovies, puffer fish, squid, crab, tuna and skipjack tuna, have been caught.

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Journal Info

Abbrev

JUMSI

Publisher

Subject

Economics, Econometrics & Finance

Description

JURNAL MANAJEMEN AKUNTANSI (JUMSI) diterbitkan oleh Fakultas Ekonomi dan Bisnis Universitas Labuhanbatu secara berkala 4(empat) kali dalam setahun. Setiap edisi memuat 15 artikel ilmiah. JURNAL MANAJEMEN AKUNTANSI (JUMSI) bertujuan menyebarluaskan hasil penelitian di bidang manajemen (akuntansi, ...