Indonesian Journal on Medical Science (IJMS)
Vol 9 No 2 (2022): IJMS 2022

Pengaruh Konsentrasi Asam Stearat Sebagai Emulsifying Agent Terhadap Karakteristik Fisik Sediaan Krim Ekstrak Daun Pepaya (Carica Papaya L.)

Ika Windi Sepriliani (Politeknik Katolik Mangunwijaya)
Sisca Devi (Politeknik Katolik Mangunwijaya)



Article Info

Publish Date
30 Jul 2022

Abstract

Acne is one of the most common skin problems. Plants that can be used to treat acne are papaya plants, especially the leaves. Cream is a topical dosage form with a semi-solid form suitable for the treatment of acne. The purpose of this study was to determine the effect of stearic acid concentration as an emulsifying agent on the physical characteristics of papaya leaf extract cream preparations. The type of research carried out is an experimental study using a completely randomized design with one factor, namely the concentration of stearic acid, by testing the physical characteristics of organoleptic, homogeneity, pH, adhesion, spreadability, cream type, viscosity, protection power, and washability. The test results were analyzed using the ANOVA test. The effect of stearic acid concentration on all tests shown no effect on organoleptic, homogeneity, and type of papaya leaf extract cream. The results of all statistical tests yielded p value <0.05 which indicates the difference in the meaning of each formula.

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Journal Info

Abbrev

ijms

Publisher

Subject

Chemical Engineering, Chemistry & Bioengineering Health Professions Medicine & Pharmacology Nursing Public Health

Description

Indonesian Journal on Medical Science (IJMS) (https://doi.org/10.55181/ijms) terbit pertama Vol. 1 No.1 Januari 2014. Setiap edisi terdiri dari kurang lebih 100 halaman, yang artikelnya disajikan dalam bahasa Indonesia, kecuali judul dan abstrak disertai dengan bahasa inggris. Mekanisme ...