Jurnal Peternakan Indonesia
Vol 14, No 2 (2012): Jurnal Peternakan Indonesia

Pemberian Dedak Padi yang Difermentasi dengan Bacillus amyloliquefaciens sebagai Pengganti Ransum Komersil Ayam Ras Petelur

Wizna Wizna (Unknown)
H Muis (Unknown)



Article Info

Publish Date
01 Jun 2012

Abstract

This experiment was carried out to study the effect of substitution of TSI ration with rice bran fermented with Bacillus amyloliquefaciens on feed comsumtion, henday production, egg mass and feed convertion of layer. This experiment was designed using a Completely Randomized Design (CRD) with six treatments. Each treatment three replicates at twelve layer each. The treatment were diets which contained substitution of 20% (A), 30% (B), 40% (C), 50 % (D), 60% (E) and 70% TSI with rice bran fermented with Bacillus amyloliquefaciens (F), resvectively. Feed and water was offered ad libitum. Result of this experiment showed that feed comsumtion, henday production, egg mass and feed convertion were highly affected (P<0.01) by treatment but not affected to henday production. It was concluded that substitution of 40% TSI ration with rice bran fermented with Bacillus amyloliquefaciens was decreased feed comsumtion and feed convertion of layer.

Copyrights © 2012






Journal Info

Abbrev

JPI

Publisher

Subject

Agriculture, Biological Sciences & Forestry

Description

Jurnal Peternakan Indonesia (JPI) "Indonesian Journal of Animal Science". Jurnal Peternakan Indonesia (JPI) diterbitkan oleh Fakultas Peternakan Universitas Andalas, sebagai media publikasi hasil penelitian, pengkajian dan pendalaman literatur tentang ilmu pengetahuan dan teknologi di bidang ...