International Journal of Tourism and Hospitality in Asia Pasific
Vol 1, No 1 (2018): October 2019

Analysts in The Development of Food and Beverage Product That is Impact to The Supply Chain Aspect in PT. Aerofood ACS Garuda Indonesia

Puspita, Yohana Ditya (Unknown)
Ardiyanti, Mustika Putri Fatimah (Unknown)
Nasser, Mariam (Unknown)

Article Info

Publish Date
19 Oct 2018

Abstract

In this study aimed to develop of food and beverage product that is impact to the supply chain aspect in PT. Aerofood ACS Garuda Indonesia. The focus of this project is to develop the ability of the company to know the taste and flavor that were demanded from the consumer of their food and beverage product. Qualitative data were collected from public reports, articles, and journal. The contribution this paper offers is the way we could do to know, if PT. Aerofood ACS Garuda Indonesia products is acceptable to the consumer. In this project, we are focusing on the consumer of PT. Aerofood whom was from passenger of airplane in Indonesia.

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Journal Info
International Journal of Tourism and Hospitality in Asia Pasific
Website

Abbrev

IJTHAP

Publisher

AIBPM Publisher

Subject

Humanities

Description

IJTHAP aims to enhance theoretical development in the field of hospitality and tourism. In order to promote those innovations and fresh ideas, the journal alsso accepts conceptual research, book review, as well as essays of experience belongs to hospitality practitioners. The mission of IJTHAP is to ...