Al-Idarah : Jurnal Manajemen dan Bisnis Islam
Vol 3 No 1 (2022): Al-Idarah : Jurnal Manajemen dan Bisnis Islam

IMPLEMENTASI MANAJEMEN BISNIS SYARI’AH UNTUK PENINGKATAN VOLUME PENJUALAN DI KANTIN 1 PUTERA UD. ASSYARIF PONDOK PESANTREN SALAFIYAH SYAFI’IYAH SUKOREJO SITUBONDO

Misbahul Ali (Universitas Ibrahimy)
Himawan Pradipta (Unknown)
Syarifuddin (Universitas Ibrahimy)



Article Info

Publish Date
20 Feb 2022

Abstract

The canteen is a place in the Salafiyah Syafi'iyah Islamic Boarding School Sukorejo Situbondo that provides the basic needs of students, in the form of food and drinks every day, so that every day there must be buying and selling interactions carried out by students and canteen employees. There are several products offered by the canteen in providing facilities for the basic needs of the students, namely rice, ice, cakes, young coconut, herbal herbs and instant noodles. In increasing the sales volume of the canteen, do the best possible service so that consumers can feel satisfied. One of the management applied by the canteen in increasing sales volume is by facilitating all the basic needs of students. In addition, the canteen also provides excellent service by building the best possible chemistry in order to create comfort and compatibility so that sales volume also increases. In this paper it is concluded that the application of sharia business management to increase sales volume aims to satisfy santri consumers as consumers, so that the canteen gives students flexibility in choosing food. This can attract consumers to make repeat purchases at the canteen

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Journal Info

Abbrev

idarah

Publisher

Subject

Religion Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Social Sciences Other

Description

Jurnal “Al-Idārah” diterbitkan oleh Program Studi Manajemen dan Bisnis Syariah (MBS), Fakultas Syariah dan Ekonomi Islam, Universitas Ibrahimy Situbondo dengan nomor p-ISSN: 2721-3641 dan e-ISSN: 2721-3633 dengan tujuan sebagai media untuk menyalurkan pemikiran tentang aspek-aspek manajemen dan ...