Caraka Tani: Journal of Sustainable Agriculture
Vol 37, No 2 (2022): October

Growth and Flavonoids Content of Black Rice (Oryza sativa L. indica) with Compost Tea of Oyster Mushroom Waste

Khoerunnisa Khoerunnisa (Department of Biology, Faculty of Biology, Universitas Jenderal Soedirman, Purwokerto)
Regata Ringga Hanessa Putry (Department of Biology, Faculty of Biology, Universitas Jenderal Soedirman, Purwokerto)
Salma Aulia Salsabila (Department of Biology, Faculty of Biology, Universitas Jenderal Soedirman, Purwokerto)
Mochammad Rezky Darmawan (Department of Biology, Faculty of Biology, Universitas Jenderal Soedirman, Purwokerto)
Yasinta Nahdatulia (Department of Biology, Faculty of Biology, Universitas Jenderal Soedirman, Purwokerto)
Iman Budisantoso (Department of Biology, Faculty of Biology, Universitas Jenderal Soedirman, Purwokerto)



Article Info

Publish Date
16 Aug 2022

Abstract

The flavonoid compounds in black rice (Oryza sativa L. indica) are very important for health, they serve, for instance, as antioxidants and anticancer. Giving compost tea of oyster mushroom waste (COMW) can increase plant growth and flavonoid content to black rice. This research aims to determine the effectiveness of COMW to increase the growth and flavonoid content of black rice. This experiment using completely randomized design with single factor of five COMW concentrations, four replicates respectively. The COMW was given at five different concentrations (0, 25, 35, 45 and 55%) from 25 to 45 days after planting. Parameters observed including plant height, fresh and dry weight of plants, fresh and dry weight of roots, fresh weight of grain, fresh and dry weight of total and flavonoid content. The results showed that COMW significantly increased black rice growth, the best growth was obtained by the concentration of 45% and the highest flavonoid content is by 35% concentration. No significant effect on crown height and canopy dry weight. There were significant effects on root fresh weight, shoot fresh weight, grain fresh weight, total fresh weight, root dry weight, dry weight grain, total dry weight and increased levels of flavonoids in black rice. From the research, it can be concluded that COMW increased both growth and flavonoids content of black rice.

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Journal Info

Abbrev

carakatani

Publisher

Subject

Agriculture, Biological Sciences & Forestry

Description

Caraka Tani: Journal of Sustainable Agriculture publishes original articles, review articles, case studies and short communications on the fundamentals, applications and management of Sustainable Agriculture areas in collaboration with Indonesian Agrotechnology / Agroecotechnology Association ...