Media Pendidikan Gizi dan Kuliner
Vol 11, No 2 (2022)

Education On Balanced Nutrition As A Prevention Of Hidden Hunger For Female Adolescent

Amanda Zsa-Zsa Paramita (Universitas Pendidikan Indonesia)
Asep Bayu Dani Nandiyanto (Universitas Pendidikan Indonesia)



Article Info

Publish Date
29 Aug 2022

Abstract

The purpose of this study is to educate the female adolescent regarding balanced undernourishment causes hidden hunger. The method research that will used is descriptive quantitative to 32 students at Daarul Haliim Boarding School. Study conducted through 3 stages: (1) pre-test, (2) giving education, and (3) post-test. The results showed that the pretest score was 0.018 and the posttest score was 0.036. The pre-test average result was 40.00 and post-test average result was 87.50. The results of the Wilcoxon test is 0.000α=0.05. From these results, we can conclude education about balanced nutrition as a prevention take effect significant to understanding female adolescent as effort to prevention of hidden hunger. This is because (1) the education was interactive, (2) research subjects enthusiastic during the education, and (3) the educational media very interesting. With the completion of this research, it is hoped more female adolescents will understands nutrition balanced as prevention happening of hidden hunger.

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Journal Info

Abbrev

Boga

Publisher

Subject

Education Social Sciences Other

Description

Journal of Nutrition and Culinary Education Media (JMPGK) is a six-monthly journal containing manuscripts in the fields of education, nutrition and culinary. The scope of JMPGK is in the form of research results and critical-analytical studies in the fields of Education, Nutrition and Culinary. The ...