Jurnal Social Economic of Agriculture
Vol 12, No 1 (2023): June

Analysis of Added Value of Patchouli Leaves into Patchouli Oil in Mowila District, South Konawe Regency

Ramadan, Sahrul (Unknown)
Surni, Surni (Unknown)
Zani, Munirwan (Unknown)



Article Info

Publish Date
30 Jun 2023

Abstract

Patchouli is a source of income for the people of Mowila District, Konawe Selatan Regency, but it still faces various obstacles. Processing its value into essential oil is one of the efforts to increase the added value of patchouli. This research was conducted in Mowila District, South Konawe Regency. The population in this study is the farming community that processes patchouli oil, totaling 20 people with a sample of 20 people because all populations are used as samples. The variables in this study were the identity of the respondents including the farmer's age, education level, farming experience, and number of family dependents. The results show the process of processing patchouli oil through dry leaf raw materials then distillation, filtering, separation, and after that cooling, and the final stage of packaging patchouli oil. And the amount of added value obtained is Rp. 18,245/Kg or 33.70%/production in the category (Medium Ratio) and a profit of Rp. 29.005 or a ratio of 15.90%.

Copyrights © 2023






Journal Info

Abbrev

jsea

Publisher

Subject

Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Environmental Science Social Sciences

Description

Jurnal Social Economic of Agriculture (SEA) is a peer-reviewed journal in social and economic agriculture fields that are published by Agribusiness Department, Agriculture Faculty, Tanjungpura University. SEA is first published in April 2012. The scope of the article in the SEA journal focuses on ...