Claim Missing Document
Check
Articles

Analisis Tingkat Kesejahteraan Rumah Tangga Perempuan Usaha Mikro (PUM) Di Kawasan Pesisir Sulawesi Tenggara Batoa, Hartina; Arimbawa, Putu; Zani, Munirwan; Hamzah, Awaluddin; Limi, Muhammad Aswar
PROSIDING SEMINAR NASIONAL AGRIBISNIS PROSIDING SEMINAR NASIONAL EKONOMI MARITIM (Pengelolaan Ekonomi Maritim yang Mandiri dan Berkelanjut
Publisher : Jurusan Agribisnis Fakultas Pertanian Universitas Halu Oleo Kendari Sulawesi Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (179.459 KB) | DOI: 10.37149/4789

Abstract

Tujuan penelitian ini adalah untuk Menganalisis Tingkat Kesejahteraan Rumah Tangga Perempuan Usaha Mikro Di Kawasan Pesisir Sulawesi Tenggara. Penelitian ini dilakukan pada lima kabupaten/kota yang ditentukan secara purposive dengan pertimbangan karakteristik wilayah dan usaha masyarakat yang umumnya bergelut pada subsektor perikanan. Kelima kabupaten ktersebut adalah Kabupaten Muna Barat, Konawe Selatan, Kolaka, Kota Baubau, dan Kota Kendari. Jenis data yang digunakan dalam penelitian ini adalah data primer dan data sekunder. Data primer bersumber dari hasil wawancara dengan PUM dan data sekunder berasal dari literatur yang relevan dengan penelitian ini. Teknik pengumpulan data yang digunakan ada dua macam, yaitu observasi dan wawancara. Untuk mengetahui tingkat kesejahteraan rumah tangga PUM dilakukan dengan penentuan skor berdasarkan indikator kesejahteraan. Selanjutnya dari skor tersebut dilakukan penentuan tingkat kesejahteraan yaitu kurang sejahtera (skor < 52), cukup sejahtera (skor 52 – 60) dan sejahtera  (skor > 60)   Hasil analisis dan mengacu pada tujuan penelitian maka dapat diketahui bahwa kesejateraan PUM masih tergolong rendah. PUM di Sulawesi Tenggara yang telah menikmati hasil usahanya dan telah tergolong sejahtera baru sekitar 9%, sedangkan yang tergolong cukup sejahtera yakni 40%. Jumlah yang lebih besar adalah PUM yang dikategorikan kurang sejahtera diamana angkanya mencapai 51%.
Analisis Persediaan Bahan Baku pada Usaha Mete di Kota Kendari (Studi Kasus pada UD. Mete Mubaraq Lombe) Sucitra, Sahrani; Zani, Munirwan; Yusria, Wa Ode
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 4, No 2 (2019)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (358.741 KB) | DOI: 10.33772/jia.v4i2.6515

Abstract

This research aims to know the inventory of raw cashew nuts peeled on UD. Mete Mubaraq Lombe of the year 2017; Analyze the efficiency of the inventory of raw materials according to the EOQ method on UD. Mete Mubaraq Lombe; determine the Safety Stock and Reorder Point at UD. Mete Mubaraq Lombe. The study was designed as a case study of using primary data and secondary data, variables in this study include a Total Inventory Cost, Ordering Cost and Carrying Cost. There were some of the results obtained in this study. First, the type of raw materials used is cashew nuts peeled from Region Lombe by way of partnering. The volume of purchase of raw materials over the past year as many as 52,000 kg. Booking fees during the year 2017 are Rp 43,872,000. Storage costs during the year 2017 are Rp 48,144,000. Secondly, the supply of raw materials of peeled cashew nuts more efficiently by using the EOQ method. It can be seen from the difference in TIC companies issued in the year 2017 is Rp. 45,878,000.4 while the EOQ method based on the TIC of Rp 18,762,434.4. So the difference in TIC is Rp. 27,115,566. Thirdly, in order not to run out of stock in the warehouse, then the safety stock that must always be available in the company as much as 1,459.26 kg and company do a reorder point when the raw materials in the warehouse as much as 1,690.46 kg.
Analisis Profitabilitas Usaha Pengolahan Kalokalo di Kelurahan Wajo Kecamatan Murhum Kota Baubau (Kasus Pada Kelompok Usaha Zurqi) Endriansyah, Rizal; La Ola, Taane; Zani, Munirwan
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 3, No 2 (2018)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (480.519 KB) | DOI: 10.33772/jia.v3i2.7762

Abstract

The analysis of the processing business profitability kalokalo in the wajo village, Murhum subdistrict in the city of bau-bau (in the case of processing kalokalo zurqi) guide by Taane La ola as a first mentor and Munirwan Zani as second mentors. This study aims to identify processing business profitability kalokalo zurqi in the wajo village, Murhum subdistrict in the city of bau-bau. This study conducted in November 2016 until August 2017. Population in this research is the head of members and members of the zurqi business group are 5  people. Because the population is small, then the determination of the research sample is done by using the census system., so the number of research sample is 5 people. The result of the research shows that the profitability product kalokalo sugar taste in November 2016 of 52,73%, the original taste of kalokalo products can generate profits of 49,39%.
Analisis Rantai Pasok Produk Beras dari Kabupaten Konawe Selatan ke Kota Kendari Armansyah, Armansyah; Abdullah, Bahari; Zani, Munirwan
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 4, No 1 (2019)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (287.531 KB) | DOI: 10.33772/jia.v4i1.6413

Abstract

This study aims to find out how the supply chain of rice from South Konawe to Kendari. This type of research is included in descriptive research or categorized in qualitative research method by using survey method that is described, explain and interpret a phenomenon that occurs on an object and data is qualitative, ie data that is described with words or sentences by category to obtain a conclusion. This research was conducted in South Konawe Village specifically at UD. Fandi in Laeya District, South Konawe District in August 2017. Data collection techniques were conducted through observation, interviews, discussions with supply chain members and documentation at the research sites. Supply Chain of rice products from South Konawe District to Kendari City starts from Farmers, Rice Millers, Distributors UD Fandi, Retailer and Final Consumer. Farmers as rice suppliers cultivate and sell their crops to the rice mills, then the mills' process rice from farmers into rice products to be sold to Distributor. In this research, the Distributor Party also as the owner of rice milling, after the packaging of rice products, will then be distributed to retailers both in South Konawe District itself and outside the region, especially Kendari City distributor of UD. Fandi has a rice warehouse which is a shelter of rice products that will be sold to retailers in Kendari City. The selling price of rice products from Distributor UD. Fandi is accepted by retailers in South Konawe and outside Kendari especially divided by size, for rice with size 50 kg sold with price Rp. 420.000, - and for rice with size 25 kg sold with price Rp. 220.000, Furthermore the retailers will repackage the rice products into several sizes that are tailored to the needs of the end consumer is the size of 10 kg, and size 5 kg. for rice with size 10 kg sold with price Rp. 110.000, - and rice with size 5 kg sold with price Rp. 55.000, -. But retailers also sell rice with liter sizes which for liters sold to consumers at a price of Rp. 8,000-8,500, / litres. This is done to adjust to the level of end consumer needs.
Analisis Kelayakan Finansial Usaha Pengolahan Sagu di Kelurahan Labibia Kecamatan Mandongakota Kendari Patriawan, Wandi; Geo, Laode; Zani, Munirwan
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 3, No 3 (2018)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (112.212 KB) | DOI: 10.33772/jia.v3i3.7776

Abstract

The purpose of this research is to know the process of sago starch processing at Sago Meohai Group business, second what are the facilities used in sago starch processing and the third to know the financial feasibility of sago processing business in Labibia Subdistrict of Mandonga Subdistrict Kendari City (case study on the business Sago Meohai Group). The analysis used in this research is Financial Feasibility Analysis which consist of Net Present Value (NPV), Net Benefit Cost Ratio (NBCR), Internal Rate of Return (IRR), Payback Period (PBP) and Sensitivity Analysis. The results of this study show that the process of sago starch processing in the Meohai Sago Group Enterprises is still simple even though the process of processing has been using a solvent, senso machine, water machine and solvent machine, but in other processes still done by humans. Facilities and Infrastructure used in the processing of sago starch such as land, solvent, water machine, senso and solvent are all in good condition, only the road to the research location is in poor condition because it is still dominated by land and weeds. Meanwhile, in terms of feasibility Business Group Sagu Meohai feasible to cultivate. Due to discount factor (df) 9.1%, obtained NPV value of Rp 98.133.361, NBCR of 9.71, IRR of 172.93%. and PBP 0,56 years or 6 months 21 days with age of 11 years whereas feasibility feasibility analysis where if condition of increase of operational cost equal to 6,57% at discount factor (df) 9.1%, obtained NPV value equal to Rp 56.068.996, NBCR 5.55, IRR of 109.9%, and PBP of 0.84 years or 10 months 2 days whereas if the selling price decreased by 6.57% at the discount factor (df) 9.1%, obtained NPV value of Rp 48.973. 432, NBCR of 4.84, IRR of 97.9% and PBP of 0.93 years or 11 months 4 days. In such circumstances Sago Meohai Group Business is still feasible to cultivate
Analisis Integrasi Vertikal Pasar Komoditas Cabai Rawit (Capsicum frutescens L.) di Provinsi Sulawesi Tenggara Setiawan, Indra; Taridala, Sitti Aida Adha; Zani, Munirwan
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 3, No 1 (2018)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (465.921 KB) | DOI: 10.33772/jia.v3i1.6758

Abstract

This research is motivated by the unequal production of cayenne pepper in all regency cities in Southeast Sulawesi, Resulting in the distribution to some regions that cause price changes that may occur at any time. Changes in the price of cayenne pepper are used by intermediary traders to manipulate prices at the consumer level and at the producer level, the data shows that between 1992 and 2014 there was a difference between the price of cayenne pepper between the consumer market and the producer market. The purpose of this study was to analyze the vertical integration of commodity market of cayenne pepper (Capsicum frutescens L.) in Southeast Sulawesi. This research was conducted in January 2017 until May 2017. The data used are secondary data sourced from Disperindag and BPS in the form of time series data from 1992 to 2014. The analysis method used is Johansen Cointegration and Vector Error Correction Model (VECM). The results show that the vertical market of cayenne pepper between producers and consumers in Southeast Sulawesi has been integrated with the long term, While in the short term there has been no integration of producer and consumer markets. Where price relation occurs only one direction that producer price influence consumer price while consumer price does not influence producer price, If both markets are interconnected then the market is integrated. Based on this, it is expected that the active role of extension agents and farmer groups to provide price information, So that producers, can know the price information that occurs at the consumer level vice versa.
Analisis Pendapatan Usahatani Padi Sawah dan Sayuran di Desa Dawi-Dawi Kecamatan Wonggeduku Kabupaten Konawe Dermawansa, Dermawansa; Buana, Tjandra; Zani, Munirwan
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 2, No 1 (2017)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (252.79 KB) | DOI: 10.33772/jia.v2i1.6685

Abstract

This research aims to find out Paddy and vegetable farm income, and Paddy and vegetable farm efficiency in Dawi-Dawi Village, Wonggeduku Subdistrict, Konawe Regency. The population of this research is comprised of all farmers who grow paddy and plant vegetables (tomato and yardlong bean) in Dawi-Dawi Village, Wonggeduku Subdistrict, Konawe Regency which consist of 21 farmers. Samples are taken using census method, in which all of the population is taken as research sample. Therefore, a number of samples in this research are 21 farmers. The data are analyzed using income analysis, namely, Pd = TR TC and farm efficiency analysis R/C Ratio = TR/TC. The results show that: (1) paddy farm incomes per season range from IDR 1,901,250 – IDR 24,492,250 with the average of IDR 7,697,670. Tomato farm incomes per season range from IDR 1,979,772 – IDR 25,351,820 with an average of IDR 7,970,189. Yardlong bean farm incomes per season range from IDR 1,532,389 – IDR 3,391,000 with an average of IDR 1,822,370, and (2) Paddy, tomato and yardlong bean farms are deemed efficient with the R/C ratio of 2.73, 2.97, and 3.13 respectively.
Analisis Pengeluaran Rumah Tangga Petani Tidak Miskin dan Miskin (Studi Kasus di Desa Raimuna Kecamatan Maligano Kabupaten Muna) Sugianto, Edi; Mukhtar, Mukhtar; Zani, Munirwan
Jurnal Ilmiah Membangun Desa dan Pertanian Vol 4, No 1 (2019)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (385.376 KB) | DOI: 10.33772/jimdp.v4i1.6412

Abstract

This study aims to determine and analyze the proportion of food and non-food household expenditures of poor and non-poor farmers in Raimuna Village, Maligano Subdistrict, Muna Regency and the factors that influence food and non-food expenditure, both poor and not poor. farmers either simultaneously or partially. The population in the study of all farm households in Raimuna Village, Maligano District, Muna Regency was 226 families. Sampling in this study using the Slovin formula is Stratified Random Sampling. Based on the results of the study it can be concluded that the income factor, the number of family members has a significant/significant effect on food expenditure. while the education of the family head and dummy did not significantly influence food expenditure. For non-food income factors, the number of family members and dummy farmer groups has a significant effect on non-food expenditure. while the education of the head of the family does not significantly influence the variable non-food expenditure.
Pola Konsumsi Pangan Nelayan Bajo di Desa Banu – Banua Jaya Kecamatan Kulisusu Kabupaten Buton Utara Ifan, Ifan; Mukhtar, Mukhtar; Zani, Munirwan
Jurnal Ilmiah Membangun Desa dan Pertanian Vol 3, No 4 (2018)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (84.049 KB) | DOI: 10.33772/jimdp.v3i4.7976

Abstract

This study aims to identify and analyze: (1) The pattern of food consumption of households of fishermen Bajo in the village of Banu-Banua Jaya subdistrict Kulisusu North Buton, (2) The type of food consumed by households fishermen Bajo in the village of Banu-BANUA Jaya subdistrict Kulisusu District North Buton as a source of carbohydrates, protein and vitamins and (3) the relationship between the level of income by the number of types of food sources of carbohydrates, protein and vitamins that are consumed by households in the village of Bajo fishermen Banu-BANUA Jaya subdistrict Kulisusu North Buton. This research was conducted in November and December 2016. The samples were done by simple random method by taking a sample of 15% of the total population of 207 families, as many as 31 people. The data was processed using descriptive analysis and Pearson correlation analysis. The results showed that: (1) Household Bajo fishermen in the village of Banu-BANUA Jaya have food consumption patterns that vary at the time of breakfast, lunch, supper, dinner and midnight. Foodstuffs consumed include: rice, fish, vegetables, eggs, instant noodle, and pastries, (2) Type of food sources of carbohydrates are consumed fisherman Bajo is rice, instant noodle, cake, cassava and kansoami then sources of protein are fish and eggs , while the source of the vitamin only from vegetables and banana, (3) revenues have a strong enough relationship and significant with the number of types of food sources of carbohydrates and protein, high and low income means followed by a great variety of food sources of carbohydrates and protein consumed. While the types of food sources of vitamin ties are weak and insignificant and minerals have no relation to income, meaning that high and low income is not followed by a great variety of food sources of vitamins and minerals are consumed.
Dampak PT. Virtue Dragon Nickel Industry Terhadap Kondisi Sosial Ekonomi Petani Sayur-Sayuran di Desa Morosi Kecamatan Morosi Kabupaten Konawe Dida, Haswan; Salam, Idrus; Zani, Munirwan
Jurnal Ilmiah Membangun Desa dan Pertanian Vol 3, No 4 (2018)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (84.392 KB) | DOI: 10.33772/jimdp.v3i4.7974

Abstract

This study aims to analyze the impact of PT. Virtue Dragon Nickel Industry on Socio-Economic Conditions Farmer (Case on Farmer Vegetables in the Morosi village, Morosi District, Konawe regency). The research was conducted in October to December 2016, with a sample of 35 farmers and Village Head as the informants. Data were obtained through a questionnaire to provide a list of questions to the farmers of vegetables and it analyzed by descriptive qualitative and quantitative. The variables were observed in this study, generally include: age, formal education, number of dependents, and farming experience. While the observed variables to analyze the impact of PT. Virtue Dragon Nickel Industry on Economic Social Farmers are qualitative analysis include: education and health, business opportunities, employment and income to calculate the kuantitataf analyzed. The results indicate that the presence of PT. Virtue Dragon Nickel Industry has positive impacts and negative impacts on society of Morosi Rural District, Konawe regency. Positive Impact in which community acquired are a lot of business opportunities, employment, and increasement of  income of farmers vegetables. While the negative impact are the declining quality of air circulation which is caused by the activities of mining companies, and there were not improvements in schools and health care facilities yet in the village of Morosi, Morosi Districi, Konawe Regency